APA (7th ed.) Citation

Jiménez-Hornero, J. E., Santos-Dueñas, I. M., & García-García, I. (2009). Optimization of biotechnological processes. The acetic acid fermentation. Part I: The proposed model. Biochemical engineering journal, 45(1), 1-6. https://doi.org/10.1016/j.bej.2009.01.009

Chicago Style (17th ed.) Citation

Jiménez-Hornero, Jorge E., Inés M. Santos-Dueñas, and Isidoro García-García. "Optimization of Biotechnological Processes. The Acetic Acid Fermentation. Part I: The Proposed Model." Biochemical Engineering Journal 45, no. 1 (2009): 1-6. https://doi.org/10.1016/j.bej.2009.01.009.

MLA (9th ed.) Citation

Jiménez-Hornero, Jorge E., et al. "Optimization of Biotechnological Processes. The Acetic Acid Fermentation. Part I: The Proposed Model." Biochemical Engineering Journal, vol. 45, no. 1, 2009, pp. 1-6, https://doi.org/10.1016/j.bej.2009.01.009.