APA (7th ed.) Citation

Kim, M., Woo, H. W., Shin, M., Koh, S. B., Kim, H. C., Kim, Y., & Kim, M. K. (2024). Habitual intake of iron, copper, and zinc and the risk of type 2 diabetes in a prospective cohort: The CAVAS (Cardiovascular Disease Association Study). Nutrition, metabolism, and cardiovascular diseases, 34(1), 167-176. https://doi.org/10.1016/j.numecd.2023.10.001

Chicago Style (17th ed.) Citation

Kim, Min-Ji, Hye Won Woo, Min-Ho Shin, Sang Baek Koh, Hyeon Chang Kim, Yu-Mi Kim, and Mi Kyung Kim. "Habitual Intake of Iron, Copper, and Zinc and the Risk of Type 2 Diabetes in a Prospective Cohort: The CAVAS (Cardiovascular Disease Association Study)." Nutrition, Metabolism, and Cardiovascular Diseases 34, no. 1 (2024): 167-176. https://doi.org/10.1016/j.numecd.2023.10.001.

MLA (9th ed.) Citation

Kim, Min-Ji, et al. "Habitual Intake of Iron, Copper, and Zinc and the Risk of Type 2 Diabetes in a Prospective Cohort: The CAVAS (Cardiovascular Disease Association Study)." Nutrition, Metabolism, and Cardiovascular Diseases, vol. 34, no. 1, 2024, pp. 167-176, https://doi.org/10.1016/j.numecd.2023.10.001.