APA (7th ed.) Citation

De Luca, M., Terouzi, W., Kzaiber, F., Ioele, G., Oussama, A., & Ragno, G. (2012). Classification of moroccan olive cultivars by linear discriminant analysis applied to ATR-FTIR spectra of endocarps. International journal of food science & technology, 47(6), 1286-1292. https://doi.org/10.1111/j.1365-2621.2012.02972.x

Chicago Style (17th ed.) Citation

De Luca, Michele, Wafa Terouzi, Fouzia Kzaiber, Giuseppina Ioele, Abdelkhalek Oussama, and Gaetano Ragno. "Classification of Moroccan Olive Cultivars by Linear Discriminant Analysis Applied to ATR-FTIR Spectra of Endocarps." International Journal of Food Science & Technology 47, no. 6 (2012): 1286-1292. https://doi.org/10.1111/j.1365-2621.2012.02972.x.

MLA (9th ed.) Citation

De Luca, Michele, et al. "Classification of Moroccan Olive Cultivars by Linear Discriminant Analysis Applied to ATR-FTIR Spectra of Endocarps." International Journal of Food Science & Technology, vol. 47, no. 6, 2012, pp. 1286-1292, https://doi.org/10.1111/j.1365-2621.2012.02972.x.