The Interaction Between Dietary Fructose and Gut Microbiota in Hyperuricemia and Gout - Fang, Xin-yu; Qi, Liang-wei; Chen, Hai-feng; Gao, Peng; Zhang, Qin; Leng, Rui-xue; Fan, Yin-guang; Li, Bao-zhu; Pan, Hai-feng; Ye, Dong-qing (Frontiers in nutrition (Lausanne), 2022)
Keywords: fructose; gout; gut microbiota; hyperuricemia; interaction; Nutrition