The Appetite−Suppressant and GLP-1-Stimulating Effects of Whey Proteins in Obese Subjects are Associated with Increased Circulating Levels of Specific Amino Acids - Rigamonti, Antonello E.; Leoncini, Roberto; De Col, Alessandra; Tamini, Sofia; Cicolini, Sabrina; Abbruzzese, Laura; Cella, Silvano G.; Sartorio, Alessandro (Nutrients, 2020)
Keywords: Adolescent; age; alanine; amino acid composition; Amino acids; Amino Acids - blood; Appetite; Appetite - drug effects; Appetite Depressants - administration & dosage; arginine; asparagine; Beverages; body mass index; body weight; cells; citrulline; Cross-Over Studies; dietary supplements; Dipeptides - drug effects; Enteroendocrine Cells - metabolism; Female; females; gastrointestinal system; glucagon-like peptide 1; Glucagon-Like Peptide 1 - drug effects; glutamine; histidine; Humans; hunger; hydroxyproline; isoleucine; Isoleucine - blood; leucine; Leucine - blood; lysine; Lysine - blood; maltodextrins; methionine; Methionine - blood; methodology; nutrients; Obesity; Obesity - physiopathology; Obesity - therapy; ornithine; Peptides; phenylalanine; Phenylalanine - blood; Plasma; Polysaccharides - administration & dosage; proline; Proline - blood; Proteins; receptors; satiety; serine; Software; threonine; tyrosine; Tyrosine - blood; valine; Valine - blood; Weight control; weight control programs; whey protein; Whey Proteins - administration & dosage; Young Adult; United States--US; Italy; PYY; satiety; GLP-1; whey proteins; amino acids; anorexigenic gastrointestinal peptides; appetite; maltodextrins; obesity; hunger