New Insights into Bioactive Compounds of Wild-Growing Medicinal Plants
Plants contain bioactive substances and secondary metabolites that have a variety of functions, including antibacterial, antioxidant, anti-inflammatory, and anticancer activities. In this study, the content of bioactive compounds in five medicinal plants was determined, i.e., Plantago major L., Armo...
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Published in | Applied sciences Vol. 13; no. 24; p. 13196 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
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MDPI AG
01.12.2023
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ISSN | 2076-3417 2076-3417 |
DOI | 10.3390/app132413196 |
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Abstract | Plants contain bioactive substances and secondary metabolites that have a variety of functions, including antibacterial, antioxidant, anti-inflammatory, and anticancer activities. In this study, the content of bioactive compounds in five medicinal plants was determined, i.e., Plantago major L., Armoracia rusticana, Hypericum perforatum L., Rumex acetosa L., and Urtica dioica L., from 38 locations. Additionally, the antimicrobial effect of extracts of bioactive compounds from the above-mentioned plants was checked. The experiment used an original method of extracting bioactive compounds. Purpose of the research: the assessment of antimicrobial activity and chemical characterization of extracts obtained using our own method of isolating bioactive compounds from green parts of medical plants in Poland. Based on the research, the presence of bioactive compounds, i.e., phenolic acids and flavonoids, was found in the tested plant extracts. The results of this study suggest that the geographic parameters of the locations where these plants grow have different effects on their biochemical composition and biological activity. The results showed that all tested plants had significant antibacterial activities. Rumex acetose L. showed the highest antimicrobial activity against Escherichia coli and Salmonella enteritidis. These studies supplement the existing literature on the subject with information about the antimicrobial properties of the tested plant extracts that can be used in herbal medicine. The results have significant implications for the pharmaceutical, nutraceutical, and cosmetic sectors, establishing a foundation for future research in this area. |
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AbstractList | Plants contain bioactive substances and secondary metabolites that have a variety of functions, including antibacterial, antioxidant, anti-inflammatory, and anticancer activities. In this study, the content of bioactive compounds in five medicinal plants was determined, i.e., Plantago major L., Armoracia rusticana, Hypericum perforatum L., Rumex acetosa L., and Urtica dioica L., from 38 locations. Additionally, the antimicrobial effect of extracts of bioactive compounds from the above-mentioned plants was checked. The experiment used an original method of extracting bioactive compounds. Purpose of the research: the assessment of antimicrobial activity and chemical characterization of extracts obtained using our own method of isolating bioactive compounds from green parts of medical plants in Poland. Based on the research, the presence of bioactive compounds, i.e., phenolic acids and flavonoids, was found in the tested plant extracts. The results of this study suggest that the geographic parameters of the locations where these plants grow have different effects on their biochemical composition and biological activity. The results showed that all tested plants had significant antibacterial activities. Rumex acetose L. showed the highest antimicrobial activity against Escherichia coli and Salmonella enteritidis. These studies supplement the existing literature on the subject with information about the antimicrobial properties of the tested plant extracts that can be used in herbal medicine. The results have significant implications for the pharmaceutical, nutraceutical, and cosmetic sectors, establishing a foundation for future research in this area. |
Audience | Academic |
Author | Szwajkowska-Michałek, Lidia Świerk, Dariusz Przybylska-Balcerek, Anna Stuper-Szablewska, Kinga Cegielska-Radziejewska, Renata Salem, Omar Szablewski, Tomasz |
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Cites_doi | 10.1016/j.jep.2010.07.034 10.1016/j.supflu.2016.09.018 10.1007/978-1-4419-7347-4_15 10.1016/j.foodcont.2008.03.007 10.1080/17518253.2017.1339832 10.1007/s00217-018-3207-0 10.21010/ajtcam.v14i1.23 10.1016/j.jcs.2021.103352 10.1016/j.scienta.2012.01.002 10.1016/j.hermed.2015.04.002 10.1080/02652048.2016.1208295 10.3390/molecules28010244 10.3390/medicina55060289 10.1186/s13002-020-00396-y 10.1016/j.fitote.2009.08.002 10.1016/j.sajb.2020.09.034 10.1016/j.jep.2012.03.016 10.1186/1472-6882-13-20 10.3390/molecules27051741 10.5530/ijper.51.2s.43 10.1016/j.jpba.2019.02.027 10.3390/molecules25153527 10.3390/molecules26030607 10.1007/s10068-015-0131-y 10.1016/j.biopha.2017.09.152 10.3390/molecules26102910 10.3390/pathogens10020165 10.1007/s12229-020-09225-z 10.1016/j.apjtb.2015.09.024 10.3390/agronomy11061155 10.1007/s11101-019-09629-9 10.3390/biology9090252 10.1186/s13065-018-0377-6 10.3390/molecules27113364 10.1038/srep28591 |
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SubjectTerms | antimicrobial activity Antimicrobial agents Bacteria bioactive substances Biological products Escherichia coli Flavonoids Herbal medicine Hydrochloric acid Isoflavones Medicinal plants Medicine, Botanic Medicine, Herbal Metabolites phenolic acids phenolic compounds R&D Reagents Research & development rutin Traditional medicine |
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