APA (7th ed.) Citation

Kim, D. Y., Hong, S., Cho, J., Lee, S., & Cho, H. (2024). Inhibitory Effect of Phenolic Compounds on Vascular Endothelial Growth Factor-Induced Retinal Endothelial Permeability and Angiogenesis. Preventive nutrition and food science, 29(3), 321-331. https://doi.org/10.3746/pnf.2024.29.3.321

Chicago Style (17th ed.) Citation

Kim, Dong Yoon, Seong-Min Hong, Jeong-Seok Cho, Sae-Byuk Lee, and Hyun-Dong Cho. "Inhibitory Effect of Phenolic Compounds on Vascular Endothelial Growth Factor-Induced Retinal Endothelial Permeability and Angiogenesis." Preventive Nutrition and Food Science 29, no. 3 (2024): 321-331. https://doi.org/10.3746/pnf.2024.29.3.321.

MLA (9th ed.) Citation

Kim, Dong Yoon, et al. "Inhibitory Effect of Phenolic Compounds on Vascular Endothelial Growth Factor-Induced Retinal Endothelial Permeability and Angiogenesis." Preventive Nutrition and Food Science, vol. 29, no. 3, 2024, pp. 321-331, https://doi.org/10.3746/pnf.2024.29.3.321.