Oral glucose ingestion stimulates cholecystokinin release in normal subjects and patients with non-insulin-dependent diabetes mellitus - Hasegawa, Hiroshi; Shirohara, Hisashi; Okabayashi, Yoshinori; Nakamura, Takahiko; Fujii, Masatoshi; Koide, Makoto; Otsuki, Makoto (Metabolism, clinical and experimental, 1996)
Keywords: Administration, Oral; Adult; Atropine - pharmacology; azucar en sangre; Biological and medical sciences; Blood Glucose - metabolism; blood sugar; Case-Control Studies; Cholecystokinin - blood; diabete; diabetes; Diabetes Mellitus, Type 2 - blood; Dose-Response Relationship, Drug; Endocrinology; Female; femme; food intake; gastrointestinal hormones; glucosa; glucose; Glucose - administration & dosage; hombres; homme; hormonas gastrointestinales; Hormone Antagonists - pharmacology; hormone gastrointestinale; Humans; ingestion de alimentos; Insulin - blood; Investigative techniques, diagnostic techniques (general aspects); Male; Medical sciences; men; Middle Aged; mujeres; Pathology. Cytology. Biochemistry. Spectrometry. Miscellaneous investigative techniques; prise alimentaire homme; Proglumide - analogs & derivatives; Proglumide - pharmacology; Radioimmunoassay; Receptors, Cholecystokinin - drug effects; sucre du sang; women; Endocrinopathy; Human; Plasma; Pancreatic hormone; Peptide hormone; Oral administration; Exploration; Glucose; Neuropeptide; Non insulin dependent diabetes; Insulin; Assay; Protein hormone; Gastrointestinal hormone; Cholecystokinin