Panseri, S., Catalano, A., Giorgi, A., Arioli, F., Procopio, A., Britti, D., & Chiesa, L. (2014). Occurrence of pesticide residues in Italian honey from different areas in relation to its potential contamination sources. Food control, 38, 150-156. https://doi.org/10.1016/j.foodcont.2013.10.024
Chicago Style (17th ed.) CitationPanseri, S., A. Catalano, A. Giorgi, F. Arioli, A. Procopio, D. Britti, and L.M Chiesa. "Occurrence of Pesticide Residues in Italian Honey from Different Areas in Relation to Its Potential Contamination Sources." Food Control 38 (2014): 150-156. https://doi.org/10.1016/j.foodcont.2013.10.024.
MLA (9th ed.) CitationPanseri, S., et al. "Occurrence of Pesticide Residues in Italian Honey from Different Areas in Relation to Its Potential Contamination Sources." Food Control, vol. 38, 2014, pp. 150-156, https://doi.org/10.1016/j.foodcont.2013.10.024.