Bogevik, A. S., Samuelsen, T. A., Aspevik, T., Romarheim, O. H., Aas, T. S., Kalananthan, T., & Rønnestad, I. (2021). Disintegration stability of extruded fish feed affects gastric functions in Atlantic salmon (Salmo salar). Aquaculture, 543, 737006. https://doi.org/10.1016/j.aquaculture.2021.737006
Chicago Style (17th ed.) CitationBogevik, André S., Tor Andreas Samuelsen, Tone Aspevik, Odd Helge Romarheim, Turid Synnøve Aas, Tharmini Kalananthan, and Ivar Rønnestad. "Disintegration Stability of Extruded Fish Feed Affects Gastric Functions in Atlantic Salmon (Salmo Salar)." Aquaculture 543 (2021): 737006. https://doi.org/10.1016/j.aquaculture.2021.737006.
MLA (9th ed.) CitationBogevik, André S., et al. "Disintegration Stability of Extruded Fish Feed Affects Gastric Functions in Atlantic Salmon (Salmo Salar)." Aquaculture, vol. 543, 2021, p. 737006, https://doi.org/10.1016/j.aquaculture.2021.737006.