Protected Designation of Origin (PDO), Protected Geographical Indication (PGI) and Traditional Speciality Guaranteed (TSG): A bibiliometric analysis - Dias, Claudia; Mendes, Luís (Food research international, 2018)
Keywords: Bibliometric analysis; certification; cheeses; chemical composition; consumer behavior; cultivars; European Union; fatty acids; food quality; Literature review; milk; olive oil; PDO; PGI; protected designation of origin; TSG; Literature review; TSG; PDO; PGI; Bibliometric analysis