APA (7th ed.) Citation

Abdelfatah, R. M., Abd Elhalim, L. M., Darwish, H. W., Ayoub, B. M., Tony, R. M., & Gamal, M. (2024). A stability-indicating HPLC assay of ten different vitamins in a food supplement: Appraisal of the method's greenness, whiteness, and blueness. Talanta (Oxford), 277, 126324. https://doi.org/10.1016/j.talanta.2024.126324

Chicago Style (17th ed.) Citation

Abdelfatah, Rehab M., Lobna Mohammed Abd Elhalim, Hany W. Darwish, Bassam M. Ayoub, Rehab Moussa Tony, and Mohammed Gamal. "A Stability-indicating HPLC Assay of Ten Different Vitamins in a Food Supplement: Appraisal of the Method's Greenness, Whiteness, and Blueness." Talanta (Oxford) 277 (2024): 126324. https://doi.org/10.1016/j.talanta.2024.126324.

MLA (9th ed.) Citation

Abdelfatah, Rehab M., et al. "A Stability-indicating HPLC Assay of Ten Different Vitamins in a Food Supplement: Appraisal of the Method's Greenness, Whiteness, and Blueness." Talanta (Oxford), vol. 277, 2024, p. 126324, https://doi.org/10.1016/j.talanta.2024.126324.