Navy bean supplemented high-fat diet improves intestinal health, epithelial barrier integrity and critical aspects of the obese inflammatory phenotype - Monk, Jennifer M.; Wu, Wenqing; Lepp, Dion; Wellings, Hannah R.; Hutchinson, Amber L.; Liddle, Danyelle M.; Graf, Daniela; Pauls, K. Peter; Robinson, Lindsay E.; Power, Krista A. (The Journal of nutritional biochemistry, 2019)
Keywords: adipocytes; adipose tissue; blood serum; community structure; epididymis; Epithelial barrier permeability; epithelium; fluorescein; gene expression; high fat diet; humans; immunoglobulin A; Inflammation; Intestinal health; intestinal microorganisms; intestines; isothiocyanates; lipid content; males; mice; Microbiota; mucins; Navy beans; Obesity; occludins; permeability; Phaseolus vulgaris; phenotype; Prevotella; ribosomal RNA; sequence analysis; short chain fatty acids; tight junctions; transcription factors; PCoA; AB; Obesity; Navy beans; H&E; Epithelial barrier permeability; GPR; Inflammation; SCFA; LPS; HOMA-IR; OTU; FITC; Microbiota; HF+B; FDR; ZO; JAM; PAI-1; LF; TLR4; HF; RDP; Intestinal health