Nitrate in fruits and vegetables - Colla, Giuseppe; Kim, Hye-Ji; Kyriacou, Marios C.; Rouphael, Youssef (Scientia horticulturae, 2018)
Keywords: air; buds; calcium; carbon dioxide; cultivars; Fertilization; fruit products; fruits; fungi; Genotypes; green leafy vegetables; herbs; Horticultural crops; inflorescences; leaf development; Light; light intensity; molybdenum; morphs; Mushrooms; Nitrates; nitrites; nutrients; photoperiod; photosynthesis; plant growth; plant tissues; root zone temperature; roots; Salinity; seeds; stems; storage conditions; tubers; turgor; Fertilization; Mushrooms; Light; Horticultural crops; Nitrates; Genotypes; Salinity