Determination of cobalt in vegetable animal foodstuffs by differential pulse adsorptive voltammetry using α-benzil dioxime - Giroussi, S.; Voulgaropoulos, A.; Ayiannidis, A.K.; Golimowski, J.; Janicki, M. (The Science of the total environment, 1995)
Keywords: Adsorption; Adsorptive voltammetry; Animal Feed - analysis; Applied sciences; Biological and medical sciences; Catalytic determination of cobalt; Cobalt - analysis; Electrochemistry - methods; Exact sciences and technology; Food industries; Food toxicology; Fundamental and applied biological sciences. Psychology; Global environmental pollution; Hydrogen-Ion Concentration; Oximes - chemistry; Pollution; Sensitivity and Specificity; Vegetable animal foodstuffs; Vegetables - chemistry; α-benzil dioxime; Adsorptive voltammetry; Catalytic determination of cobalt; Vegetable animal foodstuffs; α-benzil dioxime; Trace element; Pollutant; Analysis method; Chelating agent; Fodder; pH; Voltammetry; Catalysis; Dioxime; Cobalt; Zinc; Heavy metal