Chang, C., Kuo, H., & Cheng, W. (2023). Effectiveness of various cacao pod husk extraction byproducts in promoting growth and immunocompetence in Litopenaeus vannamei. Fish & shellfish immunology, 134, 108632. https://doi.org/10.1016/j.fsi.2023.108632
Chicago Style (17th ed.) CitationChang, Chin-Chyuan, Hsin-Wei Kuo, and Winton Cheng. "Effectiveness of Various Cacao Pod Husk Extraction Byproducts in Promoting Growth and Immunocompetence in Litopenaeus Vannamei." Fish & Shellfish Immunology 134 (2023): 108632. https://doi.org/10.1016/j.fsi.2023.108632.
MLA (9th ed.) CitationChang, Chin-Chyuan, et al. "Effectiveness of Various Cacao Pod Husk Extraction Byproducts in Promoting Growth and Immunocompetence in Litopenaeus Vannamei." Fish & Shellfish Immunology, vol. 134, 2023, p. 108632, https://doi.org/10.1016/j.fsi.2023.108632.