Evaluation of Pretreatment and GABA Production Using Levilactobacillus brevis Fermentation of the Seaweed Saccharina japonica
The seaweed has a high content of easily degradable carbohydrates, making it a potential substrate for the production of γ -aminobutyric acid (GABA). In this study, response surface methodology pretreatment and enzymatic saccharification ( E s) were conducted on a flask culture of Saccharina japonic...
Saved in:
| Published in | Biotechnology and bioprocess engineering Vol. 28; no. 4; pp. 568 - 576 |
|---|---|
| Main Authors | , |
| Format | Journal Article |
| Language | English |
| Published |
Seoul
The Korean Society for Biotechnology and Bioengineering
01.08.2023
Springer Nature B.V 한국생물공학회 |
| Subjects | |
| Online Access | Get full text |
| ISSN | 1226-8372 1976-3816 |
| DOI | 10.1007/s12257-023-0073-9 |
Cover
| Abstract | The seaweed has a high content of easily degradable carbohydrates, making it a potential substrate for the production of
γ
-aminobutyric acid (GABA). In this study, response surface methodology pretreatment and enzymatic saccharification (
E
s) were conducted on a flask culture of
Saccharina japonica
seaweed. The optimal hydrolytic conditions were: 10.8% (w/v) slurry content, 0.7% H
2
SO
4
, and 121°C for 30 min.
E
s using enzyme cocktails (Celluclast 1.5 L + Viscozyme L) at 16 U/mL produced 6.26 g/L glucose with an efficiency of 92%. The concentrations of laminarin and fucose (prebiotics) were 10.4 and 0.48 g/L after pretreatment and saccharification, respectively. The suitable monosodium glutamate (MSG) addition was 2% (w/v), and further increase in MSG addition (3–5% (w/v)) had no significant effect on GABA production. The pyridoxal 5′-phosphate (10 µM) addition time of 48–72 h was determined based on the GABA fermentation. Adapted
Levilactobacillus brevis
KCL010 to high concentrations of mannitol improved the synbiotic fermentation efficiency of
S. japonica
hydrolysates, further improving the consumption of mixed monosaccharides. |
|---|---|
| AbstractList | The seaweed has a high content of easily degradable carbohydrates, making it a potential substrate for the production of γ-aminobutyric acid (GABA). In this study, response surface methodology pretreatment and enzymatic saccharification (Es) were conducted on a flask culture of Saccharina japonica seaweed. The optimal hydrolytic conditions were: 10.8% (w/v) slurry content, 0.7% H₂SO₄, and 121°C for 30 min. Es using enzyme cocktails (Celluclast 1.5 L + Viscozyme L) at 16 U/mL produced 6.26 g/L glucose with an efficiency of 92%. The concentrations of laminarin and fucose (prebiotics) were 10.4 and 0.48 g/L after pretreatment and saccharification, respectively. The suitable monosodium glutamate (MSG) addition was 2% (w/v), and further increase in MSG addition (3–5% (w/v)) had no significant effect on GABA production. The pyridoxal 5′-phosphate (10 µM) addition time of 48–72 h was determined based on the GABA fermentation. Adapted Levilactobacillus brevis KCL010 to high concentrations of mannitol improved the synbiotic fermentation efficiency of S. japonica hydrolysates, further improving the consumption of mixed monosaccharides. The seaweed has a high content of easily degradable carbohydrates, making it a potential substrate for the production of γ-aminobutyric acid (GABA). In this study, response surface methodology pretreatment and enzymatic saccharification (Es) were conducted on a flask culture of Saccharina japonica seaweed. The optimal hydrolytic conditions were: 10.8% (w/v) slurry content, 0.7% H2SO4, and 121°C for 30 min. Es using enzyme cocktails (Celluclast 1.5 L + Viscozyme L) at 16 U/mL produced 6.26 g/L glucose with an efficiency of 92%. The concentrations of laminarin and fucose (prebiotics) were 10.4 and 0.48 g/L after pretreatment and saccharification, respectively. The suitable monosodium glutamate (MSG) addition was 2% (w/v), and further increase in MSG addition (3–5% (w/v)) had no significant effect on GABA production. The pyridoxal 5′-phosphate (10 μM) addition time of 48–72 h was determined based on the GABA fermentation. Adapted Levilactobacillus brevis KCL010 to high concentrations of mannitol improved the synbiotic fermentation efficiency of S. japonica hydrolysates, further improving the consumption of mixed monosaccharides. KCI Citation Count: 0 The seaweed has a high content of easily degradable carbohydrates, making it a potential substrate for the production of γ -aminobutyric acid (GABA). In this study, response surface methodology pretreatment and enzymatic saccharification ( E s) were conducted on a flask culture of Saccharina japonica seaweed. The optimal hydrolytic conditions were: 10.8% (w/v) slurry content, 0.7% H 2 SO 4 , and 121°C for 30 min. E s using enzyme cocktails (Celluclast 1.5 L + Viscozyme L) at 16 U/mL produced 6.26 g/L glucose with an efficiency of 92%. The concentrations of laminarin and fucose (prebiotics) were 10.4 and 0.48 g/L after pretreatment and saccharification, respectively. The suitable monosodium glutamate (MSG) addition was 2% (w/v), and further increase in MSG addition (3–5% (w/v)) had no significant effect on GABA production. The pyridoxal 5′-phosphate (10 µM) addition time of 48–72 h was determined based on the GABA fermentation. Adapted Levilactobacillus brevis KCL010 to high concentrations of mannitol improved the synbiotic fermentation efficiency of S. japonica hydrolysates, further improving the consumption of mixed monosaccharides. The seaweed has a high content of easily degradable carbohydrates, making it a potential substrate for the production of γ-aminobutyric acid (GABA). In this study, response surface methodology pretreatment and enzymatic saccharification (Es) were conducted on a flask culture of Saccharina japonica seaweed. The optimal hydrolytic conditions were: 10.8% (w/v) slurry content, 0.7% H2SO4, and 121°C for 30 min. Es using enzyme cocktails (Celluclast 1.5 L + Viscozyme L) at 16 U/mL produced 6.26 g/L glucose with an efficiency of 92%. The concentrations of laminarin and fucose (prebiotics) were 10.4 and 0.48 g/L after pretreatment and saccharification, respectively. The suitable monosodium glutamate (MSG) addition was 2% (w/v), and further increase in MSG addition (3–5% (w/v)) had no significant effect on GABA production. The pyridoxal 5′-phosphate (10 µM) addition time of 48–72 h was determined based on the GABA fermentation. Adapted Levilactobacillus brevis KCL010 to high concentrations of mannitol improved the synbiotic fermentation efficiency of S. japonica hydrolysates, further improving the consumption of mixed monosaccharides. |
| Author | Lee, Se Yeon Ra, Chae Hun |
| Author_xml | – sequence: 1 givenname: Se Yeon surname: Lee fullname: Lee, Se Yeon organization: Department of Food Science and Biotechnology, College of Engineering, Global K-Food Research Center, Hankyong National University – sequence: 2 givenname: Chae Hun surname: Ra fullname: Ra, Chae Hun email: chra@hknu.ac.kr organization: Department of Food Science and Biotechnology, College of Engineering, Global K-Food Research Center, Hankyong National University |
| BackLink | https://www.kci.go.kr/kciportal/ci/sereArticleSearch/ciSereArtiView.kci?sereArticleSearchBean.artiId=ART003011577$$DAccess content in National Research Foundation of Korea (NRF) |
| BookMark | eNp9kV1rFDEUhgepYFv9Ad4FvBFhNB8z-bhcS1sLC4ptr0Mmc7LNdjZZk0zFC_-72Y4oFPQqyeF5zknynjRHIQZomtcEvycYiw-ZUNqLFlPW1iNr1bPmmCjBWyYJP6p7SnkrmaAvmpOctxh3Qkp53Pw8fzDTbIqPAUWHviQoCUzZQSjIhBFdrj6uajWOs31kbrMPG7SGBz8ZW-JgrJ-mOaMh1VJGF5AO6p9-5Q7QNZjvACO6NtbemeSDQVuzj8Fb87J57syU4dXv9bS5vTi_OfvUrj9fXp2t1q1lsiutwMwNvRoGxjABwpXD1lEueW8pGMmUk4yMHXZq7HhPGHYjxkrRzuEeOunYafNu6RuS0_fW62j847qJ-j7p1debK00wo6TrRYXfLvA-xW8z5KJ3PluYJhMgzlkz0jOiMBe8om-eoNs4p1CfoqnkjFPFZVcpslA2xZwTOL1PfmfSjzpTH9LTS3q6pqcP6WlVHfHEsX751pKMn_5r0sXMdUrYQPp7p39LvwAB1q-e |
| CitedBy_id | crossref_primary_10_1016_j_biortech_2024_130304 crossref_primary_10_1016_j_enceco_2025_03_005 |
| Cites_doi | 10.1016/j.bej.2009.03.012 10.1007/s00449-021-02586-8 10.3390/microorganisms9010122 10.1007/s00726-007-0544-x 10.1016/j.jcs.2014.05.011 10.1093/glycob/cwaa059 10.1016/j.biortech.2010.09.063 10.1016/S0032-9592(01)00308-9 10.1016/j.jbiosc.2014.10.027 10.1093/cid/civ085 10.1023/A:1018310325607 10.1016/j.anaerobe.2016.10.011 10.1016/j.lwt.2015.11.027 10.3390/md13020788 10.1038/s41598-019-50249-2 10.1099/mic.0.024653-0 10.1186/1475-2859-9-85 10.3390/nu9091021 10.1186/s13213-020-01551-2 10.1016/j.ijbiomac.2020.11.067 10.3390/md16070237 10.1039/C7FO01677H 10.1016/j.acthis.2014.03.008 10.1016/j.carbpol.2016.01.064 10.3390/molecules25041004 10.1016/j.carbpol.2017.12.048 10.1038/srep43431 10.1016/j.enzmictec.2022.109994 10.1016/j.ijbiomac.2016.06.036 10.1016/j.tifs.2017.10.002 10.1016/j.fct.2019.110562 10.1007/s10811-017-1146-y 10.1016/j.foodhyd.2020.106332 10.3390/ijms21030995 10.1201/9781003065968-1 |
| ContentType | Journal Article |
| Copyright | The Korean Society for Biotechnology and Bioengineering and Springer 2023 The Korean Society for Biotechnology and Bioengineering and Springer 2023. |
| Copyright_xml | – notice: The Korean Society for Biotechnology and Bioengineering and Springer 2023 – notice: The Korean Society for Biotechnology and Bioengineering and Springer 2023. |
| DBID | AAYXX CITATION 3V. 7QO 7QP 7T7 7WY 7WZ 7X7 7XB 87Z 88A 88I 8AO 8FD 8FE 8FG 8FH 8FI 8FJ 8FK 8FL ABJCF ABUWG AEUYN AFKRA ARAPS AZQEC BBNVY BENPR BEZIV BGLVJ BHPHI C1K CCPQU DWQXO FR3 FRNLG FYUFA F~G GHDGH GNUQQ HCIFZ K60 K6~ K9. L.- L6V LK8 M0C M0S M2P M7P M7S P5Z P62 P64 PHGZM PHGZT PKEHL PQBIZ PQBZA PQEST PQGLB PQQKQ PQUKI PTHSS Q9U 7S9 L.6 ACYCR |
| DOI | 10.1007/s12257-023-0073-9 |
| DatabaseName | CrossRef ProQuest Central (Corporate) Biotechnology Research Abstracts Calcium & Calcified Tissue Abstracts Industrial and Applied Microbiology Abstracts (Microbiology A) ABI/INFORM Collection ABI/INFORM Global (PDF only) Health & Medical Collection ProQuest Central (purchase pre-March 2016) ABI/INFORM Global (Alumni Edition) Biology Database (Alumni Edition) Science Database (Alumni Edition) ProQuest Pharma Collection Technology Research Database ProQuest SciTech Collection ProQuest Technology Collection ProQuest Natural Science Collection Hospital Premium Collection Hospital Premium Collection (Alumni Edition) ProQuest Central (Alumni) (purchase pre-March 2016) ABI/INFORM Collection (Alumni Edition) Materials Science & Engineering Collection ProQuest Central (Alumni Edition) ProQuest One Sustainability ProQuest Central UK/Ireland Advanced Technologies & Aerospace Collection ProQuest Central Essentials Biological Science Database ProQuest Central Business Premium Collection Technology collection Natural Science Collection Environmental Sciences and Pollution Management ProQuest One Community College ProQuest Central Korea Engineering Research Database Business Premium Collection (Alumni) Health Research Premium Collection ABI/INFORM Global (Corporate) Health Research Premium Collection (Alumni) ProQuest Central Student SciTech Premium Collection ProQuest Business Collection (Alumni Edition) ProQuest Business Collection ProQuest Health & Medical Complete (Alumni) ABI/INFORM Professional Advanced ProQuest Engineering Collection ProQuest Biological Science Collection ABI/INFORM Global Health & Medical Collection (Alumni Edition) Science Database Biological Science Database Engineering Database Advanced Technologies & Aerospace Database ProQuest Advanced Technologies & Aerospace Collection Biotechnology and BioEngineering Abstracts ProQuest Central Premium ProQuest One Academic (New) ProQuest One Academic Middle East (New) ProQuest One Business (UW System Shared) ProQuest One Business (Alumni) ProQuest One Academic Eastern Edition (DO NOT USE) ProQuest One Applied & Life Sciences ProQuest One Academic ProQuest One Academic UKI Edition Engineering Collection ProQuest Central Basic AGRICOLA AGRICOLA - Academic Korean Citation Index |
| DatabaseTitle | CrossRef ProQuest Business Collection (Alumni Edition) ProQuest Central Student ProQuest Advanced Technologies & Aerospace Collection ProQuest Central Essentials SciTech Premium Collection ABI/INFORM Complete Environmental Sciences and Pollution Management ProQuest One Applied & Life Sciences ProQuest One Sustainability Health Research Premium Collection Natural Science Collection Biological Science Collection Industrial and Applied Microbiology Abstracts (Microbiology A) ProQuest Central (New) Engineering Collection Advanced Technologies & Aerospace Collection Business Premium Collection ABI/INFORM Global Engineering Database ProQuest Science Journals (Alumni Edition) ProQuest Biological Science Collection ProQuest One Academic Eastern Edition ProQuest Hospital Collection ProQuest Technology Collection Health Research Premium Collection (Alumni) Biological Science Database ProQuest Business Collection ProQuest Hospital Collection (Alumni) Biotechnology and BioEngineering Abstracts ProQuest Health & Medical Complete ProQuest One Academic UKI Edition Engineering Research Database ProQuest One Academic Calcium & Calcified Tissue Abstracts ProQuest One Academic (New) ABI/INFORM Global (Corporate) ProQuest One Business Technology Collection Technology Research Database ProQuest One Academic Middle East (New) ProQuest Health & Medical Complete (Alumni) ProQuest Central (Alumni Edition) ProQuest One Community College ProQuest Natural Science Collection ProQuest Pharma Collection ProQuest Biology Journals (Alumni Edition) ProQuest Central ABI/INFORM Professional Advanced ProQuest Engineering Collection Biotechnology Research Abstracts Health and Medicine Complete (Alumni Edition) ProQuest Central Korea ABI/INFORM Complete (Alumni Edition) ABI/INFORM Global (Alumni Edition) ProQuest Central Basic ProQuest Science Journals ProQuest SciTech Collection Advanced Technologies & Aerospace Database Materials Science & Engineering Collection ProQuest One Business (Alumni) ProQuest Central (Alumni) Business Premium Collection (Alumni) AGRICOLA AGRICOLA - Academic |
| DatabaseTitleList | AGRICOLA ProQuest Business Collection (Alumni Edition) |
| Database_xml | – sequence: 1 dbid: 8FG name: ProQuest Technology Collection url: https://search.proquest.com/technologycollection1 sourceTypes: Aggregation Database |
| DeliveryMethod | fulltext_linktorsrc |
| Discipline | Engineering Chemistry |
| EISSN | 1976-3816 |
| EndPage | 576 |
| ExternalDocumentID | oai_kci_go_kr_ARTI_10321457 10_1007_s12257_023_0073_9 |
| GroupedDBID | --- -4Y -58 -5G -BR -EM -Y2 -~C .86 .UV .VR 06C 06D 0R~ 0VY 1N0 203 23N 2J2 2JN 2JY 2KG 2KM 2LR 2VQ 2WC 2~H 30V 3V. 4.4 406 408 40D 40E 53G 5GY 5VS 6NX 7WY 7X7 88A 88I 8AO 8FE 8FG 8FH 8FI 8FJ 8FL 8UJ 95- 95. 95~ 96X 9ZL A8Z AAAVM AABHQ AACDK AAHBH AAHNG AAIAL AAIKT AAJBT AAJKR AANZL AARHV AARTL AASML AATNV AATVU AAUYE AAWCG AAYIU AAYQN AAYTO AAYZH ABAKF ABDZT ABECU ABFTV ABHQN ABJCF ABJNI ABJOX ABKCH ABMNI ABMQK ABNWP ABQBU ABQSL ABSXP ABTEG ABTHY ABTKH ABTMW ABUWG ABWNU ABXPI ACAOD ACBXY ACDTI ACGFS ACGOD ACHSB ACHXU ACIWK ACKNC ACMDZ ACMLO ACOKC ACOMO ACPIV ACPRK ACSNA ACZOJ ADBBV ADHHG ADHIR ADINQ ADKNI ADKPE ADRFC ADTPH ADURQ ADYFF ADZKW AEBTG AEFQL AEGAL AEGNC AEJHL AEJRE AEKMD AEMSY AENEX AEOHA AEPYU AESKC AETLH AEUYN AEVLU AEXYK AFBBN AFGCZ AFKRA AFLOW AFQWF AFRAH AFWTZ AFZKB AGAYW AGDGC AGGDS AGJBK AGMZJ AGQEE AGQMX AGRTI AGWIL AGWZB AGYKE AHAVH AHBYD AHKAY AHMBA AHSBF AHYZX AIAKS AIGIU AIIXL AILAN AITGF AJBLW AJRNO AJZVZ ALMA_UNASSIGNED_HOLDINGS ALWAN AMKLP AMXSW AMYLF AMYQR AOCGG ARAPS ARCSS ARMRJ ASPBG AVWKF AXYYD AYJHY AZFZN AZQEC B-. BA0 BBNVY BBWZM BDATZ BENPR BEZIV BGLVJ BGNMA BHPHI BPHCQ BVXVI CAG CCPQU COF CS3 CSCUP DDRTE DNIVK DPUIP DU5 DWQXO E3Z EBD EBLON EBS EIOEI EJD ESBYG FEDTE FERAY FFXSO FIGPU FINBP FNLPD FRNLG FRRFC FSGXE FWDCC FYUFA G-Y G-Z GGCAI GGRSB GJIRD GNUQQ GNWQR GQ6 GQ7 GROUPED_ABI_INFORM_COMPLETE H13 HCIFZ HF~ HG6 HMCUK HMJXF HRMNR HVGLF HZ~ I-F IJ- IKXTQ IWAJR IXC IXD I~X I~Z J-C J0Z JBSCW JZLTJ K60 K6~ KOV KVFHK L6V LK8 LLZTM M0C M0L M2P M4Y M7P M7S MA- ML0 MZR N2Q NDZJH NF0 NPVJJ NQJWS NU0 O9- O93 O9G O9I O9J OK1 P19 P2P P62 P9N PF0 PQBIZ PQBZA PQQKQ PROAC PT4 PT5 PTHSS Q2X QOK QOR QOS R89 R9I RHV RNI RNS ROL RPX RSV RZK S16 S1Z S26 S27 S28 S3B SAP SCG SCLPG SCM SDH SHX SISQX SJYHP SNE SNPRN SNX SOHCF SOJ SPISZ SRMVM SSLCW STPWE SZN T13 T16 TSG TUC TUS U2A UG4 UKHRP UOJIU UTJUX UZXMN VC2 VFIZW W48 W4F WK8 YLTOR Z45 Z7U Z7V Z7W Z8Q ZMTXR ZZE ~A9 85H AAPKM AAYXX ABBRH ABDBE ABFSG ABRTQ ACSTC ADHKG AEZWR AFDZB AFHIU AFOHR AGQPQ AHPBZ AHWEU AIXLP ATHPR AYFIA CITATION ESTFP PHGZM PHGZT PQGLB PUEGO 7QO 7QP 7T7 7XB 8FD 8FK C1K FR3 K9. L.- P64 PKEHL PQEST PQUKI Q9U 7S9 L.6 AABYN AAEOY AAFGU AAGCJ AAUCO ABFGW ABKAS ACBMV ACBRV ACBYP ACIGE ACIPQ ACTTH ACVWB ACWMK ACYCR ADMDM ADOXG AEEQQ AEFTE AESTI AEVTX AFNRJ AGGBP AIMYW AJDOV AJGSW AKQUC SQXTU UNUBA |
| ID | FETCH-LOGICAL-c384t-703fb59bb3301e169f0cf26865c2ea839f831d40f9d465130fd009924f05e48f3 |
| IEDL.DBID | 8FG |
| ISSN | 1226-8372 |
| IngestDate | Wed May 08 03:11:38 EDT 2024 Sun Sep 28 07:15:29 EDT 2025 Fri Jul 25 18:58:52 EDT 2025 Wed Oct 01 02:48:00 EDT 2025 Thu Apr 24 22:56:51 EDT 2025 Fri Feb 21 02:42:06 EST 2025 |
| IsPeerReviewed | true |
| IsScholarly | true |
| Issue | 4 |
| Keywords | prebiotics aminobutyric acid response surface methodology probiotics |
| Language | English |
| LinkModel | DirectLink |
| MergedId | FETCHMERGED-LOGICAL-c384t-703fb59bb3301e169f0cf26865c2ea839f831d40f9d465130fd009924f05e48f3 |
| Notes | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 14 content type line 23 |
| PQID | 2863629684 |
| PQPubID | 54768 |
| PageCount | 9 |
| ParticipantIDs | nrf_kci_oai_kci_go_kr_ARTI_10321457 proquest_miscellaneous_3153190676 proquest_journals_2863629684 crossref_primary_10_1007_s12257_023_0073_9 crossref_citationtrail_10_1007_s12257_023_0073_9 springer_journals_10_1007_s12257_023_0073_9 |
| ProviderPackageCode | CITATION AAYXX |
| PublicationCentury | 2000 |
| PublicationDate | 20230800 |
| PublicationDateYYYYMMDD | 2023-08-01 |
| PublicationDate_xml | – month: 8 year: 2023 text: 20230800 |
| PublicationDecade | 2020 |
| PublicationPlace | Seoul |
| PublicationPlace_xml | – name: Seoul – name: Dordrecht |
| PublicationTitle | Biotechnology and bioprocess engineering |
| PublicationTitleAbbrev | Biotechnol Bioproc E |
| PublicationYear | 2023 |
| Publisher | The Korean Society for Biotechnology and Bioengineering Springer Nature B.V 한국생물공학회 |
| Publisher_xml | – name: The Korean Society for Biotechnology and Bioengineering – name: Springer Nature B.V – name: 한국생물공학회 |
| References | Zhang, Vadlani (CR38) 2015; 119 Laroute, Mazzoli, Loubière, Pessione, Cocaign-Bousquet (CR23) 2021; 9 Lopez-Santamarina, Miranda, Mondragon, Lamas, Cardelle-Cobas, Franco, Cepeda (CR1) 2020; 25 CR16 Doron, Snydman (CR11) 2015; 60 Mohd Fauziee, Chang, Wan Mustapha, Md Nor, Lim (CR3) 2021; 167 Vohra, Satyanarayana (CR17) 2002; 37 Villegas, Brown, Savoy de Giori, Hebert (CR31) 2016; 67 Cui, Li, Wan (CR39) 2011; 102 Fu, Cao, Ren, Zhang, Huang, Li (CR29) 2018; 183 Ham, Bhatia, Gurav, Choi, Jeon, Yoon, Choi, Ahn, Kim, Yang (CR30) 2022; 155 Yunes, Poluektova, Dyachkova, Klimina, Kovtun, Averina, Orlova, Danilenko (CR32) 2016; 42 Hayat, Jahangir, Khuhawar, Alamgir, Siddiqui, Musharraf (CR20) 2014; 60 Ferreira, Duarte, Ribeiro, Queiroz, Domingues (CR9) 2009; 45 Usov, Smirnova, Klochkova (CR26) 2001; 27 Choe, Min, Park, Kim, Woo, Seok (CR35) 2019; 9 Xue, Ji, Liang, Liu, Wang, Sun, Li (CR7) 2018; 9 Seca, Pinto (CR5) 2018; 16 Yang, Lü, Lu, Bie, Jiao, Sun, Yu (CR33) 2008; 34 Yao, Yang, Shao, Xie, Chen (CR10) 2020; 70 Soccol, Prado, Garcia, Rodrigues, Medeiros, Thomaz-Soccol (CR12) 2014; 7 Shih, Hsueh, Chen, Chou, Chung, Liu, Jair, Chuang, Lu, Liu, Chung (CR24) 2018; 32 Kumar, Magnusson, Ward, Paul, Brown (CR4) 2015; 13 Li, Qiu, Huang, Cao (CR14) 2010; 9 Shin, Ahn, Hyun, Kim, Moon (CR8) 2014; 116 Kanagachandran, Stanbury, Hall, Ishizaki (CR37) 1997; 19 Gajdos, Forsyth, Blakeley, Haertlein, Imberty, Samain, Devos (CR18) 2021; 31 Kim, Kim, Ra (CR21) 2021; 44 Rajauria, Ravindran, Garcia-Vaquero, Rai, Sweeney, O’Doherty (CR19) 2021; 112 Kong, Dong, Gao, Jiang (CR28) 2016; 91 CR22 Charoensiddhi, Conlon, Franco, Zhang (CR2) 2017; 70 Yang, Lai, Chen, Liu, Liu, Ai, Wan, Gao, Chen, Zhao (CR6) 2019; 131 Nakata, Kyoui, Takahashi, Kimura, Kuda (CR25) 2016; 143 Choe, Park, Lee, Kim, Seok (CR36) 2017; 7 Kim, Shoemaker, Mills (CR34) 2009; 155 Charoensiddhi, Conlon, Vuaran, Franco, Zhang (CR27) 2017; 29 Cui, Miao, Niyaphorn, Qu (CR13) 2020; 21 Markowiak, Slizewska (CR15) 2017; 9 T Nakata (73_CR25) 2016; 143 M Choe (73_CR36) 2017; 7 S Charoensiddhi (73_CR27) 2017; 29 A Vohra (73_CR17) 2002; 37 G Rajauria (73_CR19) 2021; 112 J M Villegas (73_CR31) 2016; 67 K Kanagachandran (73_CR37) 1997; 19 A Lopez-Santamarina (73_CR1) 2020; 25 N A Mohd Fauziee (73_CR3) 2021; 167 73_CR16 F Cui (73_CR39) 2011; 102 S A Kumar (73_CR4) 2015; 13 C R Soccol (73_CR12) 2014; 7 S Ham (73_CR30) 2022; 155 A M L Seca (73_CR5) 2018; 16 Q Kong (73_CR28) 2016; 91 J-H Kim (73_CR34) 2009; 155 M Xue (73_CR7) 2018; 9 S-Y Yang (73_CR33) 2008; 34 H Li (73_CR14) 2010; 9 N Y Kim (73_CR21) 2021; 44 Y-L Shih (73_CR24) 2018; 32 R A Yunes (73_CR32) 2016; 42 X Fu (73_CR29) 2018; 183 Y Zhang (73_CR38) 2015; 119 S Doron (73_CR11) 2015; 60 A Hayat (73_CR20) 2014; 60 S Charoensiddhi (73_CR2) 2017; 70 L Gajdos (73_CR18) 2021; 31 W Yao (73_CR10) 2020; 70 Y Cui (73_CR13) 2020; 21 T Shin (73_CR8) 2014; 116 73_CR22 M Choe (73_CR35) 2019; 9 V Laroute (73_CR23) 2021; 9 A I Usov (73_CR26) 2001; 27 S Ferreira (73_CR9) 2009; 45 C-F Yang (73_CR6) 2019; 131 P Markowiak (73_CR15) 2017; 9 |
| References_xml | – ident: CR22 – volume: 45 start-page: 192 year: 2009 end-page: 200 ident: CR9 article-title: Response surface optimization of enzymatic hydrolysis of and for bioethanol production publication-title: Biochem. Eng. J. doi: 10.1016/j.bej.2009.03.012 – volume: 44 start-page: 2099 year: 2021 end-page: 2108 ident: CR21 article-title: Evaluation of gamma-aminobutyric acid (GABA) production by using two-step fermentation publication-title: Bioprocess Biosyst. Eng. doi: 10.1007/s00449-021-02586-8 – volume: 9 start-page: 122 year: 2021 ident: CR23 article-title: Environmental conditions affecting GABA production in NCDO 2118 publication-title: Microorganisms doi: 10.3390/microorganisms9010122 – volume: 34 start-page: 473 year: 2008 end-page: 478 ident: CR33 article-title: Production of gamma-aminobutyric acid by subsp. Y2 under submerged fermentation publication-title: Amino Acids doi: 10.1007/s00726-007-0544-x – volume: 60 start-page: 356 year: 2014 end-page: 360 ident: CR20 article-title: Simultaneous HPLC determination of gamma amino butyric acid (GABA) and lysine in selected Pakistani rice varieties by pre-column derivatization with 2-hydroxynaphth aldehyde publication-title: J. Cereal Sci. doi: 10.1016/j.jcs.2014.05.011 – volume: 31 start-page: 151 year: 2021 end-page: 158 ident: CR18 article-title: Production of perdeuterated fucose from glyco-engineered bacteria publication-title: Glycobiology doi: 10.1093/glycob/cwaa059 – ident: CR16 – volume: 7 start-page: 11 year: 2014 end-page: 20 ident: CR12 article-title: Current developments in probiotics publication-title: J. Microb. Biochem. Technol. – volume: 102 start-page: 1831 year: 2011 end-page: 1836 ident: CR39 article-title: Lactic acid production from corn stover using mixed cultures of and publication-title: Bioresour. Technol. doi: 10.1016/j.biortech.2010.09.063 – volume: 37 start-page: 999 year: 2002 end-page: 1004 ident: CR17 article-title: Statistical optimization of the medium components by response surface methodology to enhance phytase production by publication-title: Process Biochem. doi: 10.1016/S0032-9592(01)00308-9 – volume: 119 start-page: 694 year: 2015 end-page: 699 ident: CR38 article-title: Lactic acid production from biomass-derived sugars via co-fermentation of and publication-title: J. Biosci. Bioeng. doi: 10.1016/j.jbiosc.2014.10.027 – volume: 60 start-page: S129 year: 2015 end-page: S134 ident: CR11 article-title: Risk and safety of probiotics publication-title: Clin. Infect. Dis. doi: 10.1093/cid/civ085 – volume: 19 start-page: 923 year: 1997 end-page: 925 ident: CR37 article-title: Glucose repression of xylose utilization by IO-1 publication-title: Biotechnol. Lett. doi: 10.1023/A:1018310325607 – volume: 32 start-page: 523 year: 2018 end-page: 529 ident: CR24 article-title: Laminarin promotes immune responses and reduces lactate dehydrogenase but increases glutamic pyruvic transaminase in normal mice publication-title: In Vivo – volume: 42 start-page: 197 year: 2016 end-page: 204 ident: CR32 article-title: GABA production and structure of gadB/gadC genes in and strains from human microbiota publication-title: Anaerobe doi: 10.1016/j.anaerobe.2016.10.011 – volume: 67 start-page: 22 year: 2016 end-page: 26 ident: CR31 article-title: Optimization of batch culture conditions for GABA production by CRL 1942, isolated from quinoa sourdough publication-title: LWT doi: 10.1016/j.lwt.2015.11.027 – volume: 13 start-page: 788 year: 2015 end-page: 805 ident: CR4 article-title: Seaweed supplements normalise metabolic, cardiovascular and liver responses in high-carbohydrate, high-fat fed rats publication-title: Mar. Drugs doi: 10.3390/md13020788 – volume: 9 start-page: 13930 year: 2019 ident: CR35 article-title: Structural insight into glucose repression of the mannitol operon publication-title: Sci. Rep. doi: 10.1038/s41598-019-50249-2 – volume: 155 start-page: 1351 year: 2009 end-page: 1359 ident: CR34 article-title: Relaxed control of sugar utilization in publication-title: Microbiology (Reading) doi: 10.1099/mic.0.024653-0 – volume: 9 start-page: 85 year: 2010 ident: CR14 article-title: Production of gamma-aminobutyric acid by NCL912 using fed-batch fermentation publication-title: Microb. Cell Fact. doi: 10.1186/1475-2859-9-85 – volume: 9 start-page: 1021 year: 2017 ident: CR15 article-title: Effects of probiotics, prebiotics, and synbiotics on human health publication-title: Nutrients doi: 10.3390/nu9091021 – volume: 70 start-page: 10 year: 2020 ident: CR10 article-title: Identification of salt tolerance-related genes of D31 and T9 strains by genomic analysis publication-title: Ann. Microbiol. doi: 10.1186/s13213-020-01551-2 – volume: 167 start-page: 1135 year: 2021 end-page: 1145 ident: CR3 article-title: Functional polysaccharides of fucoidan, laminaran and alginate from Malaysian brown seaweeds ( and ) publication-title: Int. J. Biol. Macromol. doi: 10.1016/j.ijbiomac.2020.11.067 – volume: 16 start-page: 237 year: 2018 ident: CR5 article-title: Overview of the antihypertensive and anti-obesity effects of secondary metabolites from seaweeds publication-title: Mar. Drugs doi: 10.3390/md16070237 – volume: 9 start-page: 1214 year: 2018 end-page: 1223 ident: CR7 article-title: The effect of fucoidan on intestinal flora and intestinal barrier function in rats with breast cancer publication-title: Food Funct. doi: 10.1039/C7FO01677H – volume: 116 start-page: 669 year: 2014 end-page: 674 ident: CR8 article-title: Antioxidant marine algae phlorotannins and radioprotection: a review of experimental evidence publication-title: Acta Histochem. doi: 10.1016/j.acthis.2014.03.008 – volume: 143 start-page: 61 year: 2016 end-page: 69 ident: CR25 article-title: Inhibitory effects of laminaran and alginate on production of putrefactive compounds from soy protein by intestinal microbiota and in rats publication-title: Carbohydr. Polym. doi: 10.1016/j.carbpol.2016.01.064 – volume: 25 start-page: 1004 year: 2020 ident: CR1 article-title: Potential use of marine seaweeds as prebiotics: a review publication-title: Molecules doi: 10.3390/molecules25041004 – volume: 183 start-page: 230 year: 2018 end-page: 239 ident: CR29 article-title: Structural characterization and fermentation of a novel polysaccharide from and its impact on gut microbiota publication-title: Carbohydr. Polym. doi: 10.1016/j.carbpol.2017.12.048 – volume: 7 start-page: 43431 year: 2017 ident: CR36 article-title: The general PTS component HPr determines the preference for glucose over mannitol publication-title: Sci. Rep. doi: 10.1038/srep43431 – volume: 155 start-page: 109994 year: 2022 ident: CR30 article-title: Gamma aminobutyric acid (GABA) production in with pyridoxal kinase (pdxY) based regeneration system publication-title: Enzyme Microb. Technol. doi: 10.1016/j.enzmictec.2022.109994 – volume: 91 start-page: 867 year: 2016 end-page: 871 ident: CR28 article-title: fermentation of sulfated polysaccharides from and by human fecal microbiota publication-title: Int. J. Biol. Macromol. doi: 10.1016/j.ijbiomac.2016.06.036 – volume: 70 start-page: 20 year: 2017 end-page: 33 ident: CR2 article-title: The development of seaweed-derived bioactive compounds for use as prebiotics and nutraceuticals using enzyme technologies publication-title: Trends Food Sci. Technol. doi: 10.1016/j.tifs.2017.10.002 – volume: 131 start-page: 110562 year: 2019 ident: CR6 article-title: Anti-diabetic effect of oligosaccharides from seaweed via JNK-IRS1/PI3K signalling pathways and regulation of gut microbiota publication-title: Food Chem. Toxicol. doi: 10.1016/j.fct.2019.110562 – volume: 29 start-page: 2407 year: 2017 end-page: 2416 ident: CR27 article-title: Polysaccharide and phlorotannin-enriched extracts of the brown seaweed influence human gut microbiota and fermentation publication-title: J. Appl. Phycol. doi: 10.1007/s10811-017-1146-y – volume: 112 start-page: 106332 year: 2021 ident: CR19 article-title: Molecular characteristics and antioxidant activity of laminarin extracted from the seaweed species , using hydrothermal-assisted extraction and a multi-step purification procedure publication-title: Food Hydrocoll. doi: 10.1016/j.foodhyd.2020.106332 – volume: 27 start-page: 444 year: 2001 end-page: 448 ident: CR26 article-title: Polisakharidy vodorosleĭ. 55. Polisakharidnyĭ sostav nekotorykh burykh vodorosleĭ Kamchatki [Algae polysaccharides. 55. Polysaccharide composition of some brown Kamchatka algae] publication-title: Bioorg. Khim. – volume: 21 start-page: 995 year: 2020 ident: CR13 article-title: Production of gamma-aminobutyric acid from lactic acid bacteria: a systematic review publication-title: Int. J. Mol. Sci. doi: 10.3390/ijms21030995 – volume: 131 start-page: 110562 year: 2019 ident: 73_CR6 publication-title: Food Chem. Toxicol. doi: 10.1016/j.fct.2019.110562 – volume: 70 start-page: 10 year: 2020 ident: 73_CR10 publication-title: Ann. Microbiol. doi: 10.1186/s13213-020-01551-2 – volume: 29 start-page: 2407 year: 2017 ident: 73_CR27 publication-title: J. Appl. Phycol. doi: 10.1007/s10811-017-1146-y – volume: 155 start-page: 109994 year: 2022 ident: 73_CR30 publication-title: Enzyme Microb. Technol. doi: 10.1016/j.enzmictec.2022.109994 – volume: 25 start-page: 1004 year: 2020 ident: 73_CR1 publication-title: Molecules doi: 10.3390/molecules25041004 – volume: 27 start-page: 444 year: 2001 ident: 73_CR26 publication-title: Bioorg. Khim. – volume: 67 start-page: 22 year: 2016 ident: 73_CR31 publication-title: LWT doi: 10.1016/j.lwt.2015.11.027 – ident: 73_CR22 doi: 10.1201/9781003065968-1 – volume: 91 start-page: 867 year: 2016 ident: 73_CR28 publication-title: Int. J. Biol. Macromol. doi: 10.1016/j.ijbiomac.2016.06.036 – volume: 7 start-page: 43431 year: 2017 ident: 73_CR36 publication-title: Sci. Rep. doi: 10.1038/srep43431 – volume: 45 start-page: 192 year: 2009 ident: 73_CR9 publication-title: Biochem. Eng. J. doi: 10.1016/j.bej.2009.03.012 – volume: 60 start-page: S129 year: 2015 ident: 73_CR11 publication-title: Clin. Infect. Dis. doi: 10.1093/cid/civ085 – volume: 44 start-page: 2099 year: 2021 ident: 73_CR21 publication-title: Bioprocess Biosyst. Eng. doi: 10.1007/s00449-021-02586-8 – volume: 9 start-page: 122 year: 2021 ident: 73_CR23 publication-title: Microorganisms doi: 10.3390/microorganisms9010122 – volume: 167 start-page: 1135 year: 2021 ident: 73_CR3 publication-title: Int. J. Biol. Macromol. doi: 10.1016/j.ijbiomac.2020.11.067 – volume: 70 start-page: 20 year: 2017 ident: 73_CR2 publication-title: Trends Food Sci. Technol. doi: 10.1016/j.tifs.2017.10.002 – volume: 112 start-page: 106332 year: 2021 ident: 73_CR19 publication-title: Food Hydrocoll. doi: 10.1016/j.foodhyd.2020.106332 – volume: 60 start-page: 356 year: 2014 ident: 73_CR20 publication-title: J. Cereal Sci. doi: 10.1016/j.jcs.2014.05.011 – volume: 13 start-page: 788 year: 2015 ident: 73_CR4 publication-title: Mar. Drugs doi: 10.3390/md13020788 – volume: 143 start-page: 61 year: 2016 ident: 73_CR25 publication-title: Carbohydr. Polym. doi: 10.1016/j.carbpol.2016.01.064 – volume: 155 start-page: 1351 year: 2009 ident: 73_CR34 publication-title: Microbiology (Reading) doi: 10.1099/mic.0.024653-0 – volume: 19 start-page: 923 year: 1997 ident: 73_CR37 publication-title: Biotechnol. Lett. doi: 10.1023/A:1018310325607 – volume: 9 start-page: 13930 year: 2019 ident: 73_CR35 publication-title: Sci. Rep. doi: 10.1038/s41598-019-50249-2 – ident: 73_CR16 – volume: 9 start-page: 85 year: 2010 ident: 73_CR14 publication-title: Microb. Cell Fact. doi: 10.1186/1475-2859-9-85 – volume: 16 start-page: 237 year: 2018 ident: 73_CR5 publication-title: Mar. Drugs doi: 10.3390/md16070237 – volume: 31 start-page: 151 year: 2021 ident: 73_CR18 publication-title: Glycobiology doi: 10.1093/glycob/cwaa059 – volume: 34 start-page: 473 year: 2008 ident: 73_CR33 publication-title: Amino Acids doi: 10.1007/s00726-007-0544-x – volume: 7 start-page: 11 year: 2014 ident: 73_CR12 publication-title: J. Microb. Biochem. Technol. – volume: 183 start-page: 230 year: 2018 ident: 73_CR29 publication-title: Carbohydr. Polym. doi: 10.1016/j.carbpol.2017.12.048 – volume: 42 start-page: 197 year: 2016 ident: 73_CR32 publication-title: Anaerobe doi: 10.1016/j.anaerobe.2016.10.011 – volume: 32 start-page: 523 year: 2018 ident: 73_CR24 publication-title: In Vivo – volume: 37 start-page: 999 year: 2002 ident: 73_CR17 publication-title: Process Biochem. doi: 10.1016/S0032-9592(01)00308-9 – volume: 21 start-page: 995 year: 2020 ident: 73_CR13 publication-title: Int. J. Mol. Sci. doi: 10.3390/ijms21030995 – volume: 102 start-page: 1831 year: 2011 ident: 73_CR39 publication-title: Bioresour. Technol. doi: 10.1016/j.biortech.2010.09.063 – volume: 9 start-page: 1214 year: 2018 ident: 73_CR7 publication-title: Food Funct. doi: 10.1039/C7FO01677H – volume: 9 start-page: 1021 year: 2017 ident: 73_CR15 publication-title: Nutrients doi: 10.3390/nu9091021 – volume: 116 start-page: 669 year: 2014 ident: 73_CR8 publication-title: Acta Histochem. doi: 10.1016/j.acthis.2014.03.008 – volume: 119 start-page: 694 year: 2015 ident: 73_CR38 publication-title: J. Biosci. Bioeng. doi: 10.1016/j.jbiosc.2014.10.027 |
| SSID | ssj0047888 |
| Score | 2.3474333 |
| Snippet | The seaweed has a high content of easily degradable carbohydrates, making it a potential substrate for the production of
γ
-aminobutyric acid (GABA). In this... The seaweed has a high content of easily degradable carbohydrates, making it a potential substrate for the production of γ-aminobutyric acid (GABA). In this... |
| SourceID | nrf proquest crossref springer |
| SourceType | Open Website Aggregation Database Enrichment Source Index Database Publisher |
| StartPage | 568 |
| SubjectTerms | Algae Biotechnology Carbohydrates Cell culture Chemistry Chemistry and Materials Science enzymes Fermentation fucose glucose Hydrolysates Industrial and Production Engineering Laminarin Levilactobacillus brevis macroalgae Mannitol Monosaccharides Monosodium glutamate prebiotics Pretreatment pyridoxal Research Paper Response surface methodology Saccharification Saccharina japonica Seaweeds Slurries Sodium glutamate Substrates Sulfuric acid γ-Aminobutyric acid 생물공학 |
| SummonAdditionalLinks | – databaseName: SpringerLINK - Czech Republic Consortium dbid: AGYKE link: http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwlV3db9MwED-x7gF4YDBAFDZkBE8gT4ntfD12U7vxKaRt0niybMdGpVU6Na2QkPjfuUuTdpsAaU-REsdynMvd73J3vwN4k8RBCuscj4WwXIXccysjx22JH1bIEBOX9Gvg85f05Fx9uEgu2jruust270KSjabeFLuh6GUcbQyn8BIvtmA7If-kB9uD428fh50CJkL4pgIOkQVH_0t0wcy_TXLNHG1V83ANad4IjjY2Z7QDZ91qV6kmk4Plwh64XzeIHG_5OA_hQYtB2WAlNI_gjq924e5R1_ptF-5fYSl8DL-Ha0ZwNgvs69yvs9OZqUp2PDgc4NmGOZbGNFkI7BNa3Ck187HGjafTZc0sZRTXbIS2oC14auZDBMpOvfmJZpSdGkdlYOPKsB_mklh7zRM4Hw3Pjk5427WBO5mrBUcVEmxSWCtRd_g4LULkgkjzNHHCG8RjIZdxqaJQlNSHXUahJJgqVIgSr_Ign0KvmlX-GbA0kL8pjcShqrRRkSVZqQqXRSJ4dPX6EHUvT7uW0pw6a0z1hoyZdlnjLmvaZV304e36lssVn8f_Br9GidATN9bEwk3H7zM9mWv0Nd5roiKMVYKr2OskRrcKoNYiTxEaFGmu-vBqfRlfI8VjTOVny1rLmBQgwoW0D-86IdlM8c9lPb_V6BdwTzRSRkmLe9BbzJd-H4HUwr5sP5w_rXIRxQ priority: 102 providerName: Springer Nature |
| Title | Evaluation of Pretreatment and GABA Production Using Levilactobacillus brevis Fermentation of the Seaweed Saccharina japonica |
| URI | https://link.springer.com/article/10.1007/s12257-023-0073-9 https://www.proquest.com/docview/2863629684 https://www.proquest.com/docview/3153190676 https://www.kci.go.kr/kciportal/ci/sereArticleSearch/ciSereArtiView.kci?sereArticleSearchBean.artiId=ART003011577 |
| Volume | 28 |
| hasFullText | 1 |
| inHoldings | 1 |
| isFullTextHit | |
| isPrint | |
| ispartofPNX | Biotechnology and Bioprocess Engineering, 2023, 28(4), , pp.568-576 |
| journalDatabaseRights | – providerCode: PRVLSH databaseName: SpringerLink Journals customDbUrl: mediaType: online eissn: 1976-3816 dateEnd: 99991231 omitProxy: false ssIdentifier: ssj0047888 issn: 1226-8372 databaseCode: AFBBN dateStart: 19961201 isFulltext: true providerName: Library Specific Holdings – providerCode: PRVPQU databaseName: Health & Medical Collection customDbUrl: eissn: 1976-3816 dateEnd: 20241002 omitProxy: true ssIdentifier: ssj0047888 issn: 1226-8372 databaseCode: 7X7 dateStart: 19970601 isFulltext: true titleUrlDefault: https://search.proquest.com/healthcomplete providerName: ProQuest – providerCode: PRVPQU databaseName: ProQuest Central customDbUrl: http://www.proquest.com/pqcentral?accountid=15518 eissn: 1976-3816 dateEnd: 20241002 omitProxy: true ssIdentifier: ssj0047888 issn: 1226-8372 databaseCode: BENPR dateStart: 19970601 isFulltext: true titleUrlDefault: https://www.proquest.com/central providerName: ProQuest – providerCode: PRVPQU databaseName: ProQuest Technology Collection customDbUrl: eissn: 1976-3816 dateEnd: 20241002 omitProxy: true ssIdentifier: ssj0047888 issn: 1226-8372 databaseCode: 8FG dateStart: 19970601 isFulltext: true titleUrlDefault: https://search.proquest.com/technologycollection1 providerName: ProQuest – providerCode: PRVAVX databaseName: SpringerLINK - Czech Republic Consortium customDbUrl: eissn: 1976-3816 dateEnd: 99991231 omitProxy: false ssIdentifier: ssj0047888 issn: 1226-8372 databaseCode: AGYKE dateStart: 19970101 isFulltext: true titleUrlDefault: http://link.springer.com providerName: Springer Nature – providerCode: PRVAVX databaseName: SpringerLink Journals (ICM) customDbUrl: eissn: 1976-3816 dateEnd: 99991231 omitProxy: true ssIdentifier: ssj0047888 issn: 1226-8372 databaseCode: U2A dateStart: 19970101 isFulltext: true titleUrlDefault: http://www.springerlink.com/journals/ providerName: Springer Nature |
| link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwfV1Lj9MwELbo7gUOiKcoLJURnEAWie28TihFTZdXtWKpVE6W7dirslVSmlac-O_MZJOWRWJPlhInsTJPe2a-IeRVFHrBjbUs5Nww6VPHjAgsMyUIlk_AJy7xaODLLD6dy4-LaNEduDVdWmWvE1tFXdYWz8jf8jQGXZvFqXy3_smwaxRGV7sWGgNyHHLgJKwUL6a9JkZk-LYUDlwMBhsx3kc129I5YOSEgcViGKxi2TW7NKg2_prL-U-UtDU-xT1yt_MaaX5F5vvklqsekDt_YQk-JL8ne9xuWnt6tnH7HHKqq5JO83EOV1t8V5zT5grQz2AXV9hyx2i7XK12DTWY99vQAjR2V5bUvg_8RHru9C8wdvRcWyzWWlaa_tBrxNbVj8i8mHx7f8q63grMilRuGQi6N1FmjAAJd2Gc-cB6HqdxZLnT4DX5VISlDHxWYrd0EfgSnUkufRA5mXrxmBxVdeWeEBp73BUKLWCqLE2QJVFSyswmAfcONmRDEvR_VtkOeBz7X6zUATIZiaGAGAqJobIheb1_ZH2FunHT5JdALnVplwqxsnG8qNXlRsGO4INCwMBQRrCKk56cqhPTRh2Yakhe7G-DgGHURFeu3jVKhKimwKjHQ_KmZ4PDK_67rKc3f_AZuc1b7sNcwhNytN3s3HPwb7ZmRAbJIhm1rDwix3kxHs9wnH7_NIFxPJmdfYW7c57_AXQr-y4 |
| linkProvider | ProQuest |
| linkToHtml | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwtV3db9MwELe28QA8ID5FYYAR8AKySGzn6wGhAist6yakbVLfPNuxUVmVlKbVxAP_En8jd2mSMiT2tqdKreNGufPd73J3vyPkZRR6wY21LOTcMOlTx4wILDM5HCyfACbO8dXAwWE8PJFfJtFki_xue2GwrLK1ibWhzkuL78jf8jQGW5vFqXw__8FwahRmV9sRGmu12Hc_zyFkq96NPoF8X3E-2Dv-OGTNVAFmRSqXDFTcmygzBiL50IVx5gPreZzGkeVOA17wqQhzGfgsxznhIvA5wigufRA5mXoB-26Ta1IEErn6k0kX4CETfd16B5CGQeDH2yxq3aoHBydh4CEZJsdYdsEPbhcLfwHi_pOVrZ3d4Da51aBU2l-r1R2y5Yq75OZf3IX3yK-9jieclp5-XbiuZp3qIqef-x_68G3NJ4tr6toEOgY_PMMRP0bb6Wy2qqjBOuOKDsBDNG1Q9X6AS-mR0-fgXOmRttgcNi00_a7nyOWr75OTK3nqD8hOURbuIaGxxyhUaAFLZW6CLImSXGY2Cbh3EAD2SNA-WWUbonOctzFTG4pmFIYCYSgUhsp65HV3yXzN8nHZ4hcgLnVmpwq5ufHzW6nOFgoikJFCgsJQRnAXu604VWMWKrVR4h553v0MBxqzNLpw5apSIkSzCCAi7pE3rRpstvjvbT26_A-fkevD44OxGo8O9x-TG7zWRKxj3CU7y8XKPQFstTRPa4Wm5PSqT9AfagIv_w |
| linkToPdf | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwtV3Nb9MwFLe2ISE4ID6GKAwwAi5DVhPb-TogVNjKysY0aUzqzdiOjcqqpDStJg78Y_x1vJcmKUNit50iJY4T5X3nvfd7hLyKQi-4sZaFnBsmfeqYEYFlJgfB8gn4xDn-Gvh8HB-cyU_jaLxBfre9MFhW2erEWlHnpcV_5H2exqBrsziVfd-URZzsDd_NfjCcIIWZ1nacxopFDt3PCwjfqrejPaD1a86H-18-HLBmwgCzIpULBuzuTZQZA1F96MI484H1PE7jyHKnwXfwqQhzGfgsx5nhIvA5ulRc-iByMvUC9t0kNxIhBZaTJeMu2ENU-roND9wbBkEgbzOqddseCFHCwFoyTJSx7JJN3Czm_pK7-0-GtjZ8w7vkTuOx0sGKxe6RDVfcJ7f_wjF8QH7td5jhtPT0ZO66-nWqi5x-HLwfwNkaWxbX1HUK9Ahs8hTH_RhtJ9PpsqIGa44rOgRr0bRE1fuBj0pPnb4AQ0tPtcVGsUmh6Xc9Q1xfvU3OruWrPyRbRVm4R4TGHiNSoQUslbkJsiRKcpnZJODeQTDYI0H7ZZVtQM9x9sZUreGakRgKiKGQGCrrkd3ultkK8eOqxS-BXOrcThTidOPxW6nO5wqikZFCsMJQRvAWOy05VaMiKrVm6B550V0G4caMjS5cuayUCFFFgkMR98iblg3WW_z3tR5f_cDn5CbIjjoaHR8-Ibd4zYhY0rhDthbzpXsKbtbCPKv5mZKv1y1AfwDd3TQ6 |
| openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Evaluation+of+Pretreatment+and+GABA+Production+Using+Levilactobacillus+brevis+Fermentation+of+the+Seaweed+Saccharina+japonica&rft.jtitle=Biotechnology+and+bioprocess+engineering&rft.au=Lee%2C+Se+Yeon&rft.au=Ra%2C+Chae+Hun&rft.date=2023-08-01&rft.issn=1226-8372&rft.volume=28&rft.issue=4+p.568-576&rft.spage=568&rft.epage=576&rft_id=info:doi/10.1007%2Fs12257-023-0073-9&rft.externalDBID=NO_FULL_TEXT |
| thumbnail_l | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=1226-8372&client=summon |
| thumbnail_m | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=1226-8372&client=summon |
| thumbnail_s | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=1226-8372&client=summon |