A combination of chemometrics methods and GC–MS for the classification of edible vegetable oils - Li, Xinhui; Kong, Wei; Shi, Weimin; Shen, Qi (Chemometrics and intelligent laboratory systems, 2016)
Keywords: Edible vegetable oil; Fatty acid; GA–SVM; GC–MS; Kennard–Stone algorithm; GA–SVM; GC–MS; Kennard–Stone algorithm; Edible vegetable oil; Fatty acid