Personalized Nutrition Through The Gut Microbiota: Current Insights And Future Perspectives
Abstract This narrative review discusses how to preserve or increase health through personalized nutritional products and services using microbiome data. In contrast to other reviews, which discuss this subject in the light of metabolic disorders and/or with a nutrition-affects-the-microbiota view,...
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Published in | Nutrition reviews Vol. 78; no. Supplement_3; pp. 66 - 74 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
United States
Oxford University Press
01.12.2020
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Subjects | |
Online Access | Get full text |
ISSN | 0029-6643 1753-4887 1753-4887 |
DOI | 10.1093/nutrit/nuaa098 |
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Abstract | Abstract
This narrative review discusses how to preserve or increase health through personalized nutritional products and services using microbiome data. In contrast to other reviews, which discuss this subject in the light of metabolic disorders and/or with a nutrition-affects-the-microbiota view, this review takes the perspective that the gut microbiota (GM) affects nutrition. Gut microbes affect host nutritional status through their role in energy harvest and nutrient availability. Consequently, GM modulation could contribute to fulfil nutritional requirements and in this way conquer malnutrition and disease. This review provides an overview of microbiota modulation methods that could be used to improve nutritional status as well as the personalization of these approaches. While some of these methods are immediately applicable, others require more development to assess their feasibility and safety. |
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AbstractList | This narrative review discusses how to preserve or increase health through personalized nutritional products and services using microbiome data. In contrast to other reviews, which discuss this subject in the light of metabolic disorders and/or with a nutrition-affects-the-microbiota view, this review takes the perspective that the gut microbiota (GM) affects nutrition. Gut microbes affect host nutritional status through their role in energy harvest and nutrient availability. Consequently, GM modulation could contribute to fulfil nutritional requirements and in this way conquer malnutrition and disease. This review provides an overview of microbiota modulation methods that could be used to improve nutritional status as well as the personalization of these approaches. While some of these methods are immediately applicable, others require more development to assess their feasibility and safety. This narrative review discusses how to preserve or increase health through personalized nutritional products and services using microbiome data. In contrast to other reviews, which discuss this subject in the light of metabolic disorders and/or with a nutrition-affects-the-microbiota view, this review takes the perspective that the gut microbiota (GM) affects nutrition. Gut microbes affect host nutritional status through their role in energy harvest and nutrient availability. Consequently, GM modulation could contribute to fulfil nutritional requirements and in this way conquer malnutrition and disease. This review provides an overview of microbiota modulation methods that could be used to improve nutritional status as well as the personalization of these approaches. While some of these methods are immediately applicable, others require more development to assess their feasibility and safety.This narrative review discusses how to preserve or increase health through personalized nutritional products and services using microbiome data. In contrast to other reviews, which discuss this subject in the light of metabolic disorders and/or with a nutrition-affects-the-microbiota view, this review takes the perspective that the gut microbiota (GM) affects nutrition. Gut microbes affect host nutritional status through their role in energy harvest and nutrient availability. Consequently, GM modulation could contribute to fulfil nutritional requirements and in this way conquer malnutrition and disease. This review provides an overview of microbiota modulation methods that could be used to improve nutritional status as well as the personalization of these approaches. While some of these methods are immediately applicable, others require more development to assess their feasibility and safety. Abstract This narrative review discusses how to preserve or increase health through personalized nutritional products and services using microbiome data. In contrast to other reviews, which discuss this subject in the light of metabolic disorders and/or with a nutrition-affects-the-microbiota view, this review takes the perspective that the gut microbiota (GM) affects nutrition. Gut microbes affect host nutritional status through their role in energy harvest and nutrient availability. Consequently, GM modulation could contribute to fulfil nutritional requirements and in this way conquer malnutrition and disease. This review provides an overview of microbiota modulation methods that could be used to improve nutritional status as well as the personalization of these approaches. While some of these methods are immediately applicable, others require more development to assess their feasibility and safety. |
Author | Vandeputte, Doris |
Author_xml | – sequence: 1 givenname: Doris surname: Vandeputte fullname: Vandeputte, Doris email: Dorisvandeputte@gmail.com organization: Center for Microbiology, VIB, Leuven, Belgium |
BackLink | https://www.ncbi.nlm.nih.gov/pubmed/33259623$$D View this record in MEDLINE/PubMed |
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Copyright | The Author(s) 2020. Published by Oxford University Press on behalf of the International Life Sciences Institute. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com. 2020 The Author(s) 2020. Published by Oxford University Press on behalf of the International Life Sciences Institute. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com. |
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Keywords | Human Precision Nutrition Gastrointestinal Tract Designer Probiotics Minerals Food Availability Synbiotics In Situ Microbiome Modulation Prebiotics Next-generation Probiotics Probiotics Energy Extraction Metabolites Urea Salvage Gut Microbiota Short Chain Fatty Acids Personalized Nutrition Colon Vitamin Production and Absorption Mineral Absorption Microbiome |
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This narrative review discusses how to preserve or increase health through personalized nutritional products and services using microbiome data. In... This narrative review discusses how to preserve or increase health through personalized nutritional products and services using microbiome data. In contrast to... |
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Title | Personalized Nutrition Through The Gut Microbiota: Current Insights And Future Perspectives |
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