APA (7th ed.) Citation

Kim, Y. S., Jeong, M., Han, Y. M., Park, J., Kwon, S. O., Hong, S. P., & Hahm, K. B. (2018). Combined Extracts of Artemisia and Green Tea, Mitigated Alcoholic Gastritis Via Enhanced Heat-shock Protein 27. The Korean journal of gastroenterology, 71(3), 132-142. https://doi.org/10.4166/kjg.2018.71.3.132

Chicago Style (17th ed.) Citation

Kim, Yong Seok, Migyeong Jeong, Young Min Han, Jong-Min Park, Sang Oh Kwon, Seong Pyo Hong, and Ki Baik Hahm. "Combined Extracts of Artemisia and Green Tea, Mitigated Alcoholic Gastritis Via Enhanced Heat-shock Protein 27." The Korean Journal of Gastroenterology 71, no. 3 (2018): 132-142. https://doi.org/10.4166/kjg.2018.71.3.132.

MLA (9th ed.) Citation

Kim, Yong Seok, et al. "Combined Extracts of Artemisia and Green Tea, Mitigated Alcoholic Gastritis Via Enhanced Heat-shock Protein 27." The Korean Journal of Gastroenterology, vol. 71, no. 3, 2018, pp. 132-142, https://doi.org/10.4166/kjg.2018.71.3.132.