An Ultratriathlon Leads to a Decrease of Body Fat and Skeletal Muscle Mass-The Triple Iron Triathlon Austria 2006

We investigated the effects on body composition in triathletes at the Triple Iron Triathlon Austria in 2006, where athletes had to perform 11.6 km swimming, 540 km cycling, and 126.6 km running within 58 h. In 16 male triathletes, body mass (BM), skinfold thicknesses, and circumferences of extremiti...

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Published inResearch in sports medicine Vol. 16; no. 2; pp. 97 - 110
Main Authors Knechtle, Beat, Duff, Brida, Amtmann, Gerhard, Kohler, Götz
Format Journal Article
LanguageEnglish
Published England Taylor & Francis Group 12.06.2008
Subjects
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ISSN1543-8627
1543-8635
1543-8635
DOI10.1080/15438620701878881

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Abstract We investigated the effects on body composition in triathletes at the Triple Iron Triathlon Austria in 2006, where athletes had to perform 11.6 km swimming, 540 km cycling, and 126.6 km running within 58 h. In 16 male triathletes, body mass (BM), skinfold thicknesses, and circumferences of extremities were measured before and after the competition in order to calculate body mass index (BMI), percent body fat (%BF), fat mass (FM), and skeletal muscle mass (SM). Body mass, BMI, %BF, FM, and SM decreased statistically significantly (p < 0.01). The loss of BM is associated neither with the decrease of %BF (p > 0.05, r 2 = 0.00) nor with the decrease of SM (p> 0.05, r 2 = 0.06). There is no association between total race time and the loss of BM (r 2 = 0.06), %BF (r 2 = 0.10), and SM (r2 = 0.11). No significant correlation (p > 0.05, r 2 = 0.43) was found between the initial SM and loss of SM.
AbstractList We investigated the effects on body composition in triathletes at the Triple Iron Triathlon Austria in 2006, where athletes had to perform 11.6 km swimming, 540 km cycling, and 126.6 km running within 58 h. In 16 male triathletes, body mass (BM), skinfold thicknesses, and circumferences of extremities were measured before and after the competition in order to calculate body mass index (BMI), percent body fat (%BF), fat mass (FM), and skeletal muscle mass (SM). Body mass, BMI, %BF, FM, and SM decreased statistically significantly (p < 0.01). The loss of BM is associated neither with the decrease of %BF (p > 0.05, r 2 = 0.00) nor with the decrease of SM (p> 0.05, r 2 = 0.06). There is no association between total race time and the loss of BM (r 2 = 0.06), %BF (r 2 = 0.10), and SM (r2 = 0.11). No significant correlation (p > 0.05, r 2 = 0.43) was found between the initial SM and loss of SM.
We investigated the effects on body composition in triathletes at the Triple Iron Triathlon Austria in 2006, where athletes had to perform 11.6 km swimming, 540 km cycling, and 126.6 km running within 58 h. In 16 male triathletes, body mass (BM), skinfold thicknesses, and circumferences of extremities were measured before and after the competition in order to calculate body mass index (BMI), percent body fat (%BF), fat mass (FM), and skeletal muscle mass (SM). Body mass, BMI, %BF, FM, and SM decreased statistically significantly (p < 0.01). The loss of BM is associated neither with the decrease of%BF (p > 0.05, r super(2) = 0.00) nor with the decrease of SM (p > 0.05, r super(2) = 0.06). There is no association between total race time and the loss of BM (r super(2) = 0.06), %BF (r super(2) = 0.10), and SM (r super(2) = 0.11). No significant correlation (p > 0.05, r super(2) = 0.43) was found between the initial SM and loss of SM.
We investigated the effects on body composition in triathletes at the Triple Iron Triathlon Austria in 2006, where athletes had to perform 11.6 km swimming, 540 km cycling, and 126.6 km running within 58 h. In 16 male triathletes, body mass (BM), skinfold thicknesses, and circumferences of extremities were measured before and after the competition in order to calculate body mass index (BMI), percent body fat (%BF), fat mass (FM), and skeletal muscle mass (SM). Body mass, BMI, %BF, FM, and SM decreased statistically significantly (p < 0.01). The loss of BM is associated neither with the decrease of %BF (p > 0.05, r(2)= 0.00) nor with the decrease of SM (p> 0.05, r(2)= 0.06). There is no association between total race time and the loss of BM (r(2) = 0.06), %BF (r(2) = 0.10), and SM (r2 = 0.11). No significant correlation (p > 0.05, r(2)= 0.43) was found between the initial SM and loss of SM.
We investigated the effects on body composition in triathletes at the Triple Iron Triathlon Austria in 2006, where athletes had to perform 11.6 km swimming, 540 km cycling, and 126.6 km running within 58 h. In 16 male triathletes, body mass (BM), skinfold thicknesses, and circumferences of extremities were measured before and after the competition in order to calculate body mass index (BMI), percent body fat (%BF), fat mass (FM), and skeletal muscle mass (SM). Body mass, BMI, %BF, FM, and SM decreased statistically significantly (p < 0.01). The loss of BM is associated neither with the decrease of %BF (p > 0.05, r(2)= 0.00) nor with the decrease of SM (p> 0.05, r(2)= 0.06). There is no association between total race time and the loss of BM (r(2) = 0.06), %BF (r(2) = 0.10), and SM (r2 = 0.11). No significant correlation (p > 0.05, r(2)= 0.43) was found between the initial SM and loss of SM.We investigated the effects on body composition in triathletes at the Triple Iron Triathlon Austria in 2006, where athletes had to perform 11.6 km swimming, 540 km cycling, and 126.6 km running within 58 h. In 16 male triathletes, body mass (BM), skinfold thicknesses, and circumferences of extremities were measured before and after the competition in order to calculate body mass index (BMI), percent body fat (%BF), fat mass (FM), and skeletal muscle mass (SM). Body mass, BMI, %BF, FM, and SM decreased statistically significantly (p < 0.01). The loss of BM is associated neither with the decrease of %BF (p > 0.05, r(2)= 0.00) nor with the decrease of SM (p> 0.05, r(2)= 0.06). There is no association between total race time and the loss of BM (r(2) = 0.06), %BF (r(2) = 0.10), and SM (r2 = 0.11). No significant correlation (p > 0.05, r(2)= 0.43) was found between the initial SM and loss of SM.
Author Duff, Brida
Knechtle, Beat
Amtmann, Gerhard
Kohler, Götz
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  givenname: Beat
  surname: Knechtle
  fullname: Knechtle, Beat
  email: beat.knechtle@hispeed.ch
  organization: Department of General Practice , University Hospital Zurich
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  givenname: Brida
  surname: Duff
  fullname: Duff, Brida
  organization: Department of General Practice , University Hospital Zurich
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  organization: Sport Project, Triple Iron Triathlon Moosburg
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  givenname: Götz
  surname: Kohler
  fullname: Kohler, Götz
  organization: Division of Biophysical Chemistry, Biozentrum, University of Basel
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Snippet We investigated the effects on body composition in triathletes at the Triple Iron Triathlon Austria in 2006, where athletes had to perform 11.6 km swimming,...
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SubjectTerms Adipose Tissue - metabolism
Adult
Anthropometry
Austria
Body Composition
body mass index
Dehydration
Female
Humans
Male
Middle Aged
Muscle, Skeletal - metabolism
Physical Exertion - physiology
skinfold thickness
Sports
ultraendurance performance
Title An Ultratriathlon Leads to a Decrease of Body Fat and Skeletal Muscle Mass-The Triple Iron Triathlon Austria 2006
URI https://www.tandfonline.com/doi/abs/10.1080/15438620701878881
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