Kim, H., Kang, B., Seo, J., Kim, H., Ha, T., Oh, J., . . . Baek, I. (2021). Effect of different planting times on the quantitative variation of total seed isoflavone content and composition in Korean soybean cultivars (Glycine max (L.) Merr.). Journal of Crop Science and Biotechnology, 24(2), 179-190. https://doi.org/10.1007/s12892-020-00070-5
Chicago Style (17th ed.) CitationKim, Hong-Sik, Beom-Kyu Kang, Jeong-Hyun Seo, Hyun-Tae Kim, Tae-Joung Ha, Jae-Hyeon Oh, Sang-Ouk Shin, and In-Yeol Baek. "Effect of Different Planting Times on the Quantitative Variation of Total Seed Isoflavone Content and Composition in Korean Soybean Cultivars (Glycine Max (L.) Merr.)." Journal of Crop Science and Biotechnology 24, no. 2 (2021): 179-190. https://doi.org/10.1007/s12892-020-00070-5.
MLA (9th ed.) CitationKim, Hong-Sik, et al. "Effect of Different Planting Times on the Quantitative Variation of Total Seed Isoflavone Content and Composition in Korean Soybean Cultivars (Glycine Max (L.) Merr.)." Journal of Crop Science and Biotechnology, vol. 24, no. 2, 2021, pp. 179-190, https://doi.org/10.1007/s12892-020-00070-5.