Effects of lanthanum substitution on microstructures and intrinsic magnetic properties of Nd-Fe-B alloy

(Ndl-xLax)30Fe69B (x=0, 0.1, 0.2, 0.3, 0.4, 0.5, 0.6) alloys were prepared by inducting melting, and the effect of substitution of La for Nd on their microstructure and intrinsic magnetic properties were investigated. With the increase of La content, Curie tem- perature (Tc) decreased from 582.4 to...

Full description

Saved in:
Bibliographic Details
Published inJournal of rare earths Vol. 33; no. 9; pp. 961 - 964
Main Author 李智 刘卫强 查善顺 李玉卿 王云峤 张东涛 岳明 张久兴
Format Journal Article
LanguageEnglish
Published Elsevier B.V 01.09.2015
Subjects
Online AccessGet full text
ISSN1002-0721
2509-4963
DOI10.1016/S1002-0721(14)60512-3

Cover

More Information
Summary:(Ndl-xLax)30Fe69B (x=0, 0.1, 0.2, 0.3, 0.4, 0.5, 0.6) alloys were prepared by inducting melting, and the effect of substitution of La for Nd on their microstructure and intrinsic magnetic properties were investigated. With the increase of La content, Curie tem- perature (Tc) decreased from 582.4 to 557.4 K, saturation magnetization (Ms) decreased from 1.59 to 1.37 T, and anisotropy field (HA) decreased from 5394 to 3911 kA/m. However, the reductions of the intrinsic magnetic properties were relatively gentle as La content increased, which meant that the intrinsic magnetic properties still had the potential to fabricate permanent magnets. Moreover, further microstructure observations showed that La tended to diffuse into the Nd-rich grain boundary phase instead of main phase during the substitute process. Such aggregation behavior was beneficial to fabricating La containing magnet with high Ms.
Bibliography:11-2788/TF
NdFeB alloy: La substitution: microstructure: intrinsic mamaetic orooerties: rare earths
(Ndl-xLax)30Fe69B (x=0, 0.1, 0.2, 0.3, 0.4, 0.5, 0.6) alloys were prepared by inducting melting, and the effect of substitution of La for Nd on their microstructure and intrinsic magnetic properties were investigated. With the increase of La content, Curie tem- perature (Tc) decreased from 582.4 to 557.4 K, saturation magnetization (Ms) decreased from 1.59 to 1.37 T, and anisotropy field (HA) decreased from 5394 to 3911 kA/m. However, the reductions of the intrinsic magnetic properties were relatively gentle as La content increased, which meant that the intrinsic magnetic properties still had the potential to fabricate permanent magnets. Moreover, further microstructure observations showed that La tended to diffuse into the Nd-rich grain boundary phase instead of main phase during the substitute process. Such aggregation behavior was beneficial to fabricating La containing magnet with high Ms.
ISSN:1002-0721
2509-4963
DOI:10.1016/S1002-0721(14)60512-3