Quantitative Analysis of Milk-Derived microRNAs and Microbiota during the Manufacturing and Ripening of Soft Cheese - Oh, Sangnam; Park, Mi-Ri; Ryu, Sangdon; Maburutse, Brighton E.; Kim, Ji-Uk; Kim, Younghoon (Journal of microbiology and biotechnology, 2017)
Keywords: Animals; Cheese - analysis; Cheese - microbiology; Food Handling; Microbiota - genetics; MicroRNAs - analysis; MicroRNAs - immunology; Milk - chemistry; Milk - immunology; 생물학; microbiota; cheese manufacturing; immune-related microRNA; Camembert cheese