Antifungal effect of essential oils on control of phytopathogens in stored soybean seeds

ABSTRACT Soybean is subject to occurrences of pathogens transmitted by seeds, requiring phytosanitary treatment, however, it can be toxic to humans and the environment. The objective of this study was to evaluate the effect of essential oils of rosemary (Rosmarinus officinalis) and eucalyptus (Corym...

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Published inRevista brasileira de engenharia agrícola e ambiental Vol. 27; no. 4; pp. 272 - 278
Main Authors Baiotto, Cristiano S., Baiotto, Luana M. C., Beber, Simony C., Kleibert, Karine R. U., Fell, Ana P. W., Babeski, Cristhian M., Bandeira, Willyan J. A., Basso, Natiane C. F., Silva, José A. G. da, Colet, Christiane de F.
Format Journal Article
LanguageEnglish
Published Departamento de Engenharia Agrícola - UFCG 01.04.2023
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Online AccessGet full text
ISSN1415-4366
1807-1929
1807-1929
DOI10.1590/1807-1929/agriambi.v27n4p272-278

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Abstract ABSTRACT Soybean is subject to occurrences of pathogens transmitted by seeds, requiring phytosanitary treatment, however, it can be toxic to humans and the environment. The objective of this study was to evaluate the effect of essential oils of rosemary (Rosmarinus officinalis) and eucalyptus (Corymbia citriodora) on the control of phytopathogenic fungi in stored soybean seeds. The experiment was carried out in a completely randomized design, using a 2 × 5 factorial arrangement consisted of seeds with and without fungal inoculation (Aspergillus flavus and Penicillium rubens) and five seed treatments (three essential oils, positive control, and negative control), with four replicates. Rosemary and eucalyptus essential oils and their combination were applied to soybean seeds at the rate of 4 mL kg-1, at a concentration of 700 µL mL-1. Distilled water with 2% Tween® 80 was used as negative control, and the commercial fungicide Vitavax-Thiram® 200SC was used as positive control, according to the manufacturers’ recommendations. The R. officinalis essential oil was efficient in the control of Penicillium sp. in stored soybean seeds and showed a similar effect to the positive control. The C. citriodora essential oil reduced the incidence of Aspergillus sp. Therefore, these essential oils have potential to be used as an alternative control of soybean seed pathogens. RESUMO A soja está sujeita à ocorrência de patógenos transmitidos por sementes, necessitando de tratamento fitossanitário, porém, este pode ser tóxico ao homem e ao ambiente. Objetivou-se avaliar o efeito dos óleos essenciais de alecrim (Rosmarinus officinalis) e eucalipto (Corymbia citriodora) no tratamento contra fungos fitopatogênicos em sementes de soja armazenadas. O experimento foi em delineamento inteiramente casualizado em arranjo fatorial 2 × 5, para sementes com e sem inoculação de fungos (Aspergillus flavus e Penicillium rubens) e cinco tratamentos de sementes (três óleos essenciais, controle positivo e controle negativo), com quatro repetições. Os óleos essenciais de alecrim, eucalipto e a combinação destes foram aplicados na dose de 4 mL kg-1 de sementes de soja, na concentração de 700 µL mL-1. Como controle negativo (testemunha) utilizou-se água destilada com Tween® 80 a 2% e como controle positivo o fungicida comercial Vitavax-Thiram® 200SC, conforme dosagem do fabricante. O óleo essencial de R. officinalis foi eficiente no controle de Penicillium sp. nas sementes de soja armazenadas e apresentou efeito semelhante ao controle positivo. O óleo essencial de C. citriodora reduziu a incidência de Aspergillus sp. Portanto, estes óleos essenciais têm potencial para serem utilizados no controle alternativo de patógenos de sementes de soja.
AbstractList ABSTRACT Soybean is subject to occurrences of pathogens transmitted by seeds, requiring phytosanitary treatment, however, it can be toxic to humans and the environment. The objective of this study was to evaluate the effect of essential oils of rosemary (Rosmarinus officinalis) and eucalyptus (Corymbia citriodora) on the control of phytopathogenic fungi in stored soybean seeds. The experiment was carried out in a completely randomized design, using a 2 × 5 factorial arrangement consisted of seeds with and without fungal inoculation (Aspergillus flavus and Penicillium rubens) and five seed treatments (three essential oils, positive control, and negative control), with four replicates. Rosemary and eucalyptus essential oils and their combination were applied to soybean seeds at the rate of 4 mL kg-1, at a concentration of 700 µL mL-1. Distilled water with 2% Tween® 80 was used as negative control, and the commercial fungicide Vitavax-Thiram® 200SC was used as positive control, according to the manufacturers’ recommendations. The R. officinalis essential oil was efficient in the control of Penicillium sp. in stored soybean seeds and showed a similar effect to the positive control. The C. citriodora essential oil reduced the incidence of Aspergillus sp. Therefore, these essential oils have potential to be used as an alternative control of soybean seed pathogens.
ABSTRACT Soybean is subject to occurrences of pathogens transmitted by seeds, requiring phytosanitary treatment, however, it can be toxic to humans and the environment. The objective of this study was to evaluate the effect of essential oils of rosemary (Rosmarinus officinalis) and eucalyptus (Corymbia citriodora) on the control of phytopathogenic fungi in stored soybean seeds. The experiment was carried out in a completely randomized design, using a 2 × 5 factorial arrangement consisted of seeds with and without fungal inoculation (Aspergillus flavus and Penicillium rubens) and five seed treatments (three essential oils, positive control, and negative control), with four replicates. Rosemary and eucalyptus essential oils and their combination were applied to soybean seeds at the rate of 4 mL kg-1, at a concentration of 700 µL mL-1. Distilled water with 2% Tween® 80 was used as negative control, and the commercial fungicide Vitavax-Thiram® 200SC was used as positive control, according to the manufacturers’ recommendations. The R. officinalis essential oil was efficient in the control of Penicillium sp. in stored soybean seeds and showed a similar effect to the positive control. The C. citriodora essential oil reduced the incidence of Aspergillus sp. Therefore, these essential oils have potential to be used as an alternative control of soybean seed pathogens. RESUMO A soja está sujeita à ocorrência de patógenos transmitidos por sementes, necessitando de tratamento fitossanitário, porém, este pode ser tóxico ao homem e ao ambiente. Objetivou-se avaliar o efeito dos óleos essenciais de alecrim (Rosmarinus officinalis) e eucalipto (Corymbia citriodora) no tratamento contra fungos fitopatogênicos em sementes de soja armazenadas. O experimento foi em delineamento inteiramente casualizado em arranjo fatorial 2 × 5, para sementes com e sem inoculação de fungos (Aspergillus flavus e Penicillium rubens) e cinco tratamentos de sementes (três óleos essenciais, controle positivo e controle negativo), com quatro repetições. Os óleos essenciais de alecrim, eucalipto e a combinação destes foram aplicados na dose de 4 mL kg-1 de sementes de soja, na concentração de 700 µL mL-1. Como controle negativo (testemunha) utilizou-se água destilada com Tween® 80 a 2% e como controle positivo o fungicida comercial Vitavax-Thiram® 200SC, conforme dosagem do fabricante. O óleo essencial de R. officinalis foi eficiente no controle de Penicillium sp. nas sementes de soja armazenadas e apresentou efeito semelhante ao controle positivo. O óleo essencial de C. citriodora reduziu a incidência de Aspergillus sp. Portanto, estes óleos essenciais têm potencial para serem utilizados no controle alternativo de patógenos de sementes de soja.
Author Fell, Ana P. W.
Silva, José A. G. da
Bandeira, Willyan J. A.
Basso, Natiane C. F.
Beber, Simony C.
Baiotto, Luana M. C.
Baiotto, Cristiano S.
Babeski, Cristhian M.
Kleibert, Karine R. U.
Colet, Christiane de F.
AuthorAffiliation Universidade Regional do Noroeste do Estado do Rio Grande do Sul
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  givenname: Cristiano S.
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  givenname: Luana M. C.
  orcidid: 0000-0003-1405-7529
  surname: Baiotto
  fullname: Baiotto, Luana M. C.
  organization: Universidade Regional do Noroeste do Estado do Rio Grande do Sul, Brazil
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  givenname: Simony C.
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  surname: Beber
  fullname: Beber, Simony C.
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  surname: Kleibert
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  givenname: Ana P. W.
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  surname: Fell
  fullname: Fell, Ana P. W.
  organization: Universidade Regional do Noroeste do Estado do Rio Grande do Sul, Brazil
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  givenname: Cristhian M.
  orcidid: 0000-0003-2273-2512
  surname: Babeski
  fullname: Babeski, Cristhian M.
  organization: Universidade Regional do Noroeste do Estado do Rio Grande do Sul, Brazil
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  givenname: Willyan J. A.
  orcidid: 0000-0002-9430-3664
  surname: Bandeira
  fullname: Bandeira, Willyan J. A.
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  givenname: Natiane C. F.
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  givenname: José A. G. da
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  surname: Silva
  fullname: Silva, José A. G. da
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  givenname: Christiane de F.
  orcidid: 0000-0003-2023-5088
  surname: Colet
  fullname: Colet, Christiane de F.
  organization: Universidade Regional do Noroeste do Estado do Rio Grande do Sul, Brazil
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Cites_doi 10.1016/j.indcrop.2018.08.043
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Issue 4
Keywords Corymbia citriodora
controle alternativo de patógenos
tratamento de sementes
alternative control of pathogens
Rosmarinus officinalis
Glycine max (L.) Merril
seed treatment
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Snippet ABSTRACT Soybean is subject to occurrences of pathogens transmitted by seeds, requiring phytosanitary treatment, however, it can be toxic to humans and the...
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Title Antifungal effect of essential oils on control of phytopathogens in stored soybean seeds
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