APA (7th ed.) Citation

Ranaivo, H., Zhang, Z., Alligier, M., Van Den Berghe, L., Sothier, M., Lambert-Porcheron, S., . . . Nazare, J. (2022). Chitin-Glucan Supplementation Altered Gut Microbiota and Improved Postprandial Metabolism in Subjects at Cardiometabolic Risk. Current developments in nutrition, 6(Supplement_1), 331. https://doi.org/10.1093/cdn/nzac053.072

Chicago Style (17th ed.) Citation

Ranaivo, Harimalala, et al. "Chitin-Glucan Supplementation Altered Gut Microbiota and Improved Postprandial Metabolism in Subjects at Cardiometabolic Risk." Current Developments in Nutrition 6, no. Supplement_1 (2022): 331. https://doi.org/10.1093/cdn/nzac053.072.

MLA (9th ed.) Citation

Ranaivo, Harimalala, et al. "Chitin-Glucan Supplementation Altered Gut Microbiota and Improved Postprandial Metabolism in Subjects at Cardiometabolic Risk." Current Developments in Nutrition, vol. 6, no. Supplement_1, 2022, p. 331, https://doi.org/10.1093/cdn/nzac053.072.