Vittori, M., Signoretti, M., Cipriani, C., Antonucci, M., Ferraro, P. M., & Bove, P. (2022). Food supplementation based on potassium citrate, magnesium and probiotics reduces crystalluria in patients undergoing endourological surgery for stone disease: Report from a pilot study. Urolithiasis, 50(5), 651-652. https://doi.org/10.1007/s00240-022-01348-9
Chicago Style (17th ed.) CitationVittori, Matteo, Marta Signoretti, Chiara Cipriani, Michele Antonucci, Pietro Manuel Ferraro, and Pierluigi Bove. "Food Supplementation Based on Potassium Citrate, Magnesium and Probiotics Reduces Crystalluria in Patients Undergoing Endourological Surgery for Stone Disease: Report from a Pilot Study." Urolithiasis 50, no. 5 (2022): 651-652. https://doi.org/10.1007/s00240-022-01348-9.
MLA (9th ed.) CitationVittori, Matteo, et al. "Food Supplementation Based on Potassium Citrate, Magnesium and Probiotics Reduces Crystalluria in Patients Undergoing Endourological Surgery for Stone Disease: Report from a Pilot Study." Urolithiasis, vol. 50, no. 5, 2022, pp. 651-652, https://doi.org/10.1007/s00240-022-01348-9.