Kim, J. Y., Do, J., Kwon, J., & Kim, H. (2009). Antioxidant effects of Astragalus membranaceus extracts with extraction conditions. Applied biological chemistry, 52(6), 702-707. https://doi.org/10.3839/jksabc.2009.116
Chicago Style (17th ed.) CitationKim, Jung Yun, Jeong-Ryong Do, Joong-Ho Kwon, and Hyun-Ku Kim. "Antioxidant Effects of Astragalus Membranaceus Extracts with Extraction Conditions." Applied Biological Chemistry 52, no. 6 (2009): 702-707. https://doi.org/10.3839/jksabc.2009.116.
MLA (9th ed.) CitationKim, Jung Yun, et al. "Antioxidant Effects of Astragalus Membranaceus Extracts with Extraction Conditions." Applied Biological Chemistry, vol. 52, no. 6, 2009, pp. 702-707, https://doi.org/10.3839/jksabc.2009.116.
Warning: These citations may not always be 100% accurate.