APA (7th ed.) Citation

Akter, S., Huq, M. A., Jung, Y., Cho, Y., & Kang, K. (2016). Application of sweet and taste modifying genes for development in plants: Current status and prospects. Journal of Plant Biotechnology, 43(4), 397-404. https://doi.org/10.5010/JPB.2016.43.4.397

Chicago Style (17th ed.) Citation

Akter, Shahina, Md. Amdadul Huq, Yu-Jin Jung, Yong-Gu Cho, and Kwon-Kyoo Kang. "Application of Sweet and Taste Modifying Genes for Development in Plants: Current Status and Prospects." Journal of Plant Biotechnology 43, no. 4 (2016): 397-404. https://doi.org/10.5010/JPB.2016.43.4.397.

MLA (9th ed.) Citation

Akter, Shahina, et al. "Application of Sweet and Taste Modifying Genes for Development in Plants: Current Status and Prospects." Journal of Plant Biotechnology, vol. 43, no. 4, 2016, pp. 397-404, https://doi.org/10.5010/JPB.2016.43.4.397.