Characterization of the okra mucilage by interaction with Gal, Ga1NAc and GlcNAc specific lectins
A bio-active polysaccharide, which was the major component of the aqueous extract of the common okra, Hibiscus esculentus, was isolated from the extract by precipitation with ethanol between 28.5 to 45%. According to a previous report (Whistler, R.L. and Conrad, H.E. (1954) J. Am. Chem. Soc. 76, 167...
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Published in | Biochimica et biophysica acta. General subjects Vol. 1243; no. 2; pp. 157 - 160 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
Elsevier B.V
23.02.1995
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Online Access | Get full text |
ISSN | 0304-4165 1872-8006 |
DOI | 10.1016/0304-4165(94)00130-P |
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Abstract | A bio-active polysaccharide, which was the major component of the aqueous extract of the common okra,
Hibiscus esculentus, was isolated from the extract by precipitation with ethanol between 28.5 to 45%. According to a previous report (Whistler, R.L. and Conrad, H.E. (1954) J. Am. Chem. Soc. 76, 1673–1674), this polysaccharide contains the Gal
α1 → 4Gal sequence, which is the ligand for the uropathogenic
Escherichia coli and toxic lectins. Analysis of the binding property of the okra polysaccharide by precipitin assay with Gal, GalNAc and GlcNAc specific lectins showed that this okra mucilage reacted best with
Mistletoe toxic lectin-I (ML-I) and precipitated over 80% of the ML-I nitrogen (5.1 μg N) added. It also precipitated well with
Abrus precatorius (APA),
Momordica charantia (MCA) and
Ricinus communis (RCA1) agglutinins, but poorly with other lectins. The results obtained suggest that this polysaccharide is a valuable reagent to differentiate Gal specific lectins from the GalNAc and/or GlcNAc specific series. |
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AbstractList | A bio-active polysaccharide, which was the major component of the aqueous extract of the common okra,
Hibiscus esculentus, was isolated from the extract by precipitation with ethanol between 28.5 to 45%. According to a previous report (Whistler, R.L. and Conrad, H.E. (1954) J. Am. Chem. Soc. 76, 1673–1674), this polysaccharide contains the Gal
α1 → 4Gal sequence, which is the ligand for the uropathogenic
Escherichia coli and toxic lectins. Analysis of the binding property of the okra polysaccharide by precipitin assay with Gal, GalNAc and GlcNAc specific lectins showed that this okra mucilage reacted best with
Mistletoe toxic lectin-I (ML-I) and precipitated over 80% of the ML-I nitrogen (5.1 μg N) added. It also precipitated well with
Abrus precatorius (APA),
Momordica charantia (MCA) and
Ricinus communis (RCA1) agglutinins, but poorly with other lectins. The results obtained suggest that this polysaccharide is a valuable reagent to differentiate Gal specific lectins from the GalNAc and/or GlcNAc specific series. |
Author | Wu, Albert M Jiang, Yia-jen Hwang, P.Y Shen, F-shiun |
Author_xml | – sequence: 1 givenname: Albert M surname: Wu fullname: Wu, Albert M organization: Glyco-Immunochemistry Research Laboratory, Institute of Molecular and Cellular Biology, Chang-Gung Medical College Kwei-san, Tao-yuan, Taiwan – sequence: 2 givenname: Yia-jen surname: Jiang fullname: Jiang, Yia-jen organization: Glyco-Immunochemistry Research Laboratory, Institute of Molecular and Cellular Biology, Chang-Gung Medical College Kwei-san, Tao-yuan, Taiwan – sequence: 3 givenname: P.Y surname: Hwang fullname: Hwang, P.Y organization: Glyco-Immunochemistry Research Laboratory, Institute of Molecular and Cellular Biology, Chang-Gung Medical College Kwei-san, Tao-yuan, Taiwan – sequence: 4 givenname: F-shiun surname: Shen fullname: Shen, F-shiun organization: Institute of Medical Technology, College of Medicine, National Taiwan University Taipei, Taiwan |
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Cites_doi | 10.1016/0003-2697(92)90194-C 10.1016/S0021-9258(18)57178-7 10.1016/0161-5890(93)90062-G 10.1021/bi00806a022 10.1021/bi00835a002 10.1016/0041-0101(81)90116-1 10.1016/S0008-6215(00)90604-9 10.1042/bj1950481 10.1021/ja01635a063 10.1016/S0021-9258(18)41752-8 10.1016/S0021-9258(18)66055-7 10.1016/0304-4165(92)90084-8 10.1002/9780470110188.ch10 10.1007/978-1-4613-1663-3_9 10.1021/bi00889a018 10.1146/annurev.bi.58.070189.001521 10.1016/0006-3002(57)90254-8 10.1021/ja01585a018 10.1021/ac60111a017 10.1016/0008-6215(88)80116-2 10.1021/bi00547a024 10.1084/jem.123.6.1061 10.1016/S0021-9258(19)52451-6 |
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Keywords | Lectin Gal, d-galactopyranose l-Fuc, l-fucopyranose GlcNAc, 2-acetamido-2-deoxy- d-glucopyranose l-Rha, l-rhamnose Carbohydrate binding property Carbohydrate epitope Abbreviations of lectins and lectin determinants are shown in Table 1 GalNAc, 2-acetamido-2-deoxy- d- galactopyranose Carbohydrate combining site Glc, d-glucopyranose Except where indicated, all sugar abbreviations correspond to the d-form GalUA, d-galacturonic acid Okra mucilage |
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Hibiscus esculentus, was isolated from the extract by... |
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SubjectTerms | Carbohydrate binding property Carbohydrate combining site Carbohydrate epitope Lectin Okra mucilage |
Title | Characterization of the okra mucilage by interaction with Gal, Ga1NAc and GlcNAc specific lectins |
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