Darmawan, C. A., Rosyidi, D., & Evanuarini, H. (2021). Chemical Characteristics of Beef Rawon in Malang City. Jurnal Ilmu dan Teknologi Hasil Ternak, 16(1), 42-53. https://doi.org/10.21776/ub.jitek.2021.016.01.5
Chicago Style (17th ed.) CitationDarmawan, Chandra Aditya, Djalal Rosyidi, and Herly Evanuarini. "Chemical Characteristics of Beef Rawon in Malang City." Jurnal Ilmu Dan Teknologi Hasil Ternak 16, no. 1 (2021): 42-53. https://doi.org/10.21776/ub.jitek.2021.016.01.5.
MLA (9th ed.) CitationDarmawan, Chandra Aditya, et al. "Chemical Characteristics of Beef Rawon in Malang City." Jurnal Ilmu Dan Teknologi Hasil Ternak, vol. 16, no. 1, 2021, pp. 42-53, https://doi.org/10.21776/ub.jitek.2021.016.01.5.
Warning: These citations may not always be 100% accurate.