APA (7th ed.) Citation

KADET, V., SAMAGACI, L., OUATTARA, H. D., & NIAMKÉ, S. (2025). Effect of Inoculum Size in Fermentation of Cocoa Beans Using Candida tropicalis. Current Journal of Applied Science and Technology, 44(8), 33-43. https://doi.org/10.9734/cjast/2025/v44i84588

Chicago Style (17th ed.) Citation

KADET, Victoria, Lamine SAMAGACI, Hadja Djeneba OUATTARA, and Sébastien NIAMKÉ. "Effect of Inoculum Size in Fermentation of Cocoa Beans Using Candida Tropicalis." Current Journal of Applied Science and Technology 44, no. 8 (2025): 33-43. https://doi.org/10.9734/cjast/2025/v44i84588.

MLA (9th ed.) Citation

KADET, Victoria, et al. "Effect of Inoculum Size in Fermentation of Cocoa Beans Using Candida Tropicalis." Current Journal of Applied Science and Technology, vol. 44, no. 8, 2025, pp. 33-43, https://doi.org/10.9734/cjast/2025/v44i84588.