A Six-Month Randomized Controlled Trial of Whole Soy and Isoflavones Daidzein on Body Composition in Equol-Producing Postmenopausal Women with Prehypertension - Liu, Zhao-min; Ho, Suzanne C.; Chen, Yu-ming; Woo, Jean (Journal of Obesity, 2013)
Keywords: Adiposity - drug effects; Aged; Analysis of Variance; Body composition; Body Composition - drug effects; Body Mass Index; Body Weight - drug effects; Clinical Study; Double-Blind Method; Equol - blood; Female; Food and nutrition; Health aspects; Hong Kong; Humans; Isoflavones; Isoflavones - blood; Isoflavones - therapeutic use; Isoflavones - urine; Middle Aged; Nutritional aspects; Overweight - diagnosis; Overweight - metabolism; Overweight - physiopathology; Overweight - therapy; Physiological aspects; Phytoestrogens - blood; Phytoestrogens - therapeutic use; Phytoestrogens - urine; Postmenopausal women; Postmenopause - metabolism; Predictive Value of Tests; Prehypertension - diagnosis; Prehypertension - metabolism; Prehypertension - physiopathology; Prehypertension - therapy; Soy Foods; Soybean; Time Factors; Treatment Outcome; Waist Circumference; Waist-Hip Ratio; Hong Kong; China; Hong Kong, China