Reatini, B. S., Ensink, E., Liau, B., Sinha, J. Y., Powers, T. W., Partyka, K., . . . Haab, B. B. (2016). Characterizing Protein Glycosylation through On-Chip Glycan Modification and Probing. Analytical chemistry (Washington), 88(23), 11584-11592. https://doi.org/10.1021/acs.analchem.6b02998
Chicago Style (17th ed.) CitationReatini, Bryan S., et al. "Characterizing Protein Glycosylation Through On-Chip Glycan Modification and Probing." Analytical Chemistry (Washington) 88, no. 23 (2016): 11584-11592. https://doi.org/10.1021/acs.analchem.6b02998.
MLA (9th ed.) CitationReatini, Bryan S., et al. "Characterizing Protein Glycosylation Through On-Chip Glycan Modification and Probing." Analytical Chemistry (Washington), vol. 88, no. 23, 2016, pp. 11584-11592, https://doi.org/10.1021/acs.analchem.6b02998.