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  • Search Results - 食品科学与生物技术湖南省重点实验室,湖南长沙 410128%湖南农业大学动物医学院,湖南长沙 410128
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干燥及冷冻处理对襄荷花苞挥发性成分的影响

by 张思颉, 罗凤莲, 邓淼, 任書锐, 卿志星
Published in 食品与机械 (2022)

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基于HS-SPME-GC-MS的襄荷不同部位挥发性成分分析

by 邓淼, 秦枫怡, 李子怡, 江鸿翎, 卿志星, 赵玲艳, 罗凤莲
Published in 天然产物研究与开发 (2023)

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