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Search Results - 福建农林大学园艺植物生物工程研究所,福建福州,350002
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龙眼DlSWC5基因克隆、亚细胞定位及表达特性分析
by
申序
,
牟东岭
,
周金忠
,
郭萍
,
陶平
,
黄会
,
张春渝
,
林玉玲
,
赖钟雄
Published in
南方农业学报
(2024)
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植物激素对朱砂根愈伤组织生长的影响
by
何雪娇 赖钟雄
Published in
江西农业学报
(2012)
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龙眼UBP家族全基因组鉴定及其在外源胁迫下的表达分析
by
童宁
,
张春渝
,
许小琼
,
陈晓慧
,
申序
,
赖钟雄
Published in
浙江大学学报(理学版)
(01.05.2023)
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多花黄精组培快繁技术规程
by
周建金
,
林玉玲
,
王金盾
,
肖瀛
,
罗晓锋
Published in
福建农业科技
(2024)
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响应面试验优化超声波辅助提取龙眼愈伤组织中单宁的工艺
by
刘生财
,
段俊朋
,
姚德恒
,
林玉玲
,
赖钟雄
Published in
浙江大学学报(理学版)
(2019)
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福州日溪野生蕉自然群体遗传结构的ISSR分析
by
姚文 陈裕坤 赖瑞联 张梓浩 邓素芳 叶炜 卢秉国 赖钟雄
Published in
广东农业科学
(2015)
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苋菜试管苗ama-miR319b前体的克隆及其在苋菜试管苗发育过程中的表达分析
by
刘生财
,
匡华琴
,
谢礼洋
,
赖钟雄
Published in
浙江大学学报(理学版)
(2014)
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乌龙茶加工过程中(Z)-3-己烯醛与(E)-2-己烯醛转化关键调控基因的筛选与表达分析
by
吴晴阳
,
周子维
,
杨云
,
胡清财
,
黄慧清
,
林佳琪
,
吴宗杰
,
赖钟雄
,
孙云
Published in
食品科学
(25.08.2023)
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不同贮藏时间白牡丹茶风味品质差异分析
by
石碧滢
,
周承哲
,
田采云
,
徐凯
,
翁晶晶
,
韩奥迪
,
朱晨
,
黄琳洁
,
赖钟雄
,
郭玉琼
Published in
食品科学
(25.07.2023)
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烘焙温度对漳平水仙茶饼风味品质的影响
by
翁晶晶
,
周承哲
,
徐凯
,
陈光武
,
石碧滢
,
朱晨
,
孙云
,
赖钟雄
,
郭玉琼
Published in
食品科学
(25.10.2022)
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青花菜绿体春化过程中光合特性的变化
by
丛超
,
刘生财
,
蒋欣梅
,
于锡宏
,
徐薇
Published in
浙江大学学报(理学版)
(2013)
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HPLC法测定LED不同光质下迷迭香愈伤组织中鼠尾草酸含量
by
徐小萍 谢燕萍 慕尧 钟春水 陈芳兰 张梓浩 陈裕坤 郭容芳 林玉玲 赖钟雄
Published in
广东农业科学
(2015)
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茶树品种及摇青强度对乌龙茶脂肪酸含量的影响
by
武清扬
,
周子维
,
倪子鑫
,
杨云
,
赖钟雄
,
孙云
Published in
南方农业学报
(2021)
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代谢组学在乌龙茶品质形成过程中的研究进展
by
吴晴阳
,
周子维
,
倪子鑫
,
杨云
,
胡清财
,
黄慧清
,
赖钟雄
,
孙云
Published in
食品安全质量检测学报
(2022)
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不同海拔政和白茶品质差异分析
by
黄琳洁
,
徐凯
,
周承哲
,
石碧滢
,
田采云
,
卢丽
,
郭玉琼
Published in
食品科学
(25.08.2023)
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文心兰OnFNR基因的克隆及抗软腐病功能鉴定
by
吴晓佩
,
徐小萍
,
叶炜
,
赖瑞联
,
赖钟雄
Published in
西北植物学报
(2022)
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芥蓝SPL基因家族鉴定及表达分析
by
曾东琳
,
唐为玲
,
曾家晶
,
Gefu WANG-PRUSKI
,
赖钟雄
,
郭容芳
Published in
西北植物学报
(2022)
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茶树光敏色素基因家族成员的生物信息学及其表达量与黄酮含量的相关性分析
by
莫晓丽
,
周子维
,
把熠晨
,
武清扬
,
赖钟雄
,
孙云
Published in
南方农业学报
(2019)
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龙眼体胚发生早期SAUR63/64基因克隆及表达分析
by
傅卓然
,
李卓蕴
,
陈燕
,
张舒婷
,
赖钟雄
,
林玉玲
Published in
西北植物学报
(2022)
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龙眼WOX家族基因鉴定及在体胚发生早期的表达分析
by
马湘玮
,
张舒婷
,
陈燕
,
赖钟雄
,
林玉玲
Published in
西北植物学报
(2022)
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