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高CO2冲击处理对采后蓝莓生理代谢及品质的影响

by 姜爱丽, 孟宪军, 胡文忠, 田密霞, 王艳颖
Published in 农业工程学报 (2011)

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氯化钙处理对鲜切芹菜生理与品质的影响

by 王艳颖 刘程惠 田密霞 李婷婷 胡文忠
Published in 食品安全质量检测学报 (2015)
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