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Search Results - 天津中医药大学 中药学院,天津300193
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HPLC-ESI-MS/MS分析黄芪蜜炙前后活性成分差异
by
吴红根
,
钟淑梅
,
彭璐
,
吴卫刚
,
李正
,
李文龙
Published in
质谱学报
(01.11.2020)
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玉屏风颗粒通过调节EMT对Lewis荷瘤小鼠肿瘤转移的影响
by
林映雪
,
崔海鹏
,
王领弟
,
杨昌硕
,
庄朋伟
Published in
中国药房
(01.09.2023)
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11种植物油的脂肪酸组成与抗氧化活性比较
by
刘颖
,
刘晓谦
,
梁曜华
,
冯伟红
,
杨立新
,
李春
,
王智民
Published in
中国油脂
(2020)
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加味逍遥片的薄层色谱研究
by
张雅丽 张磊 孙巍 叶正良
Published in
中国医院用药评价与分析
(2017)
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遮荫处理对罗汉果果肉组织中罗汉果苷和糖分含量的影响
by
王海英 马小军 莫长明 赵欢 涂冬萍 白隆华 冯世鑫
Published in
广西植物
(2016)
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罗汉果果肉中糖类物质组成与含量分析
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王海英 马小军 莫长明 赵欢 涂冬萍 白隆华 冯世鑫
Published in
广西植物
(2015)
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球药隔重楼的化学成分研究
by
赵万顺 高文远 黄贤校 黄璐琦 肖培根
Published in
天然产物研究与开发
(2011)
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罗汉果甜苷V合成生理规律的研究
by
莫长明 王海英 马小军 唐其 万凌云 翟勇进
Published in
华南农业大学学报
(2014)
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流动注射-微柱在线富集/电感耦合等离子发射光谱法测定中成药中痕量铅和镉
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韩晓燕 孟凤林 吴伟华 张政朴
Published in
Fēnxī huàxué
(2009)
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