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Search Results - 南阳理工学院生物与化学工程学院,河南南阳 473004%南阳理工学院生物与化学工程学院,河南南阳 473004
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国产威士忌加工过程中挥发性成分的变化及风味的形成
by
李慧星
,
许彬
,
罗建成
,
韩鑫龙
,
段小燕
Published in
食品工业科技
(01.06.2023)
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迷迭香脂溶性提取物在栀子油中的抗氧化性研究
by
刘凤霞
,
王莹
,
薛刚
,
王文庆
,
胡宏斌
,
黄亚平
,
张朋朋
Published in
中国油脂
(2019)
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低共熔溶剂中乙酸异戊酯的绿色合成
by
王英磊
,
李文欢
,
耿孝彬
,
李津
,
谢英男
Published in
日用化学工业
(22.10.2020)
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不同等级和不同陈化年限艾绒的燃烧特性研究
by
李虎元
,
高丽
,
康利平
,
张元
,
刘大会
,
陈随清
,
黄显章
Published in
山东中医药大学学报
(2025)
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牛至精油、艾草精油和迷迭香精油的体外抗氧化和替抗效应初步研究
by
王莹
,
王新炎
,
李豪辉
,
刘晨曦
,
贾陆
,
刘伟
,
薛刚
,
张敬合
Published in
饲料研究
(2023)
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deep eutectic solvent
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domestic whisky
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headspace gas chromatography-mass spectrometry
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