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Search Results - 农业农村部规划设计研究院农业农村部农产品产地初加工重点实验室,北京 100121
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菜籽饼超微粉酶解制备抗氧化活性肽
by
翟晓娜
,
胡龙彪
,
李媛媛
,
梁亮
,
胡雪芳
,
张志民
,
班世栋
,
王萍
,
裴海生
Published in
农业工程学报
(01.02.2024)
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糖液与钙盐组合渗透脱水处理对冻融蓝莓品质的影响
by
刘帮迪
,
魏杏彩
,
郭淑珍
,
江利华
,
孙静
,
李健
,
周新群
Published in
农业工程学报
(01.06.2024)
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不同生物源助冻剂结合渗透脱水处理对蓝莓冻融品质的影响
by
魏杏彩
,
刘帮迪
,
张敏
,
江利华
,
周新群
,
孙静
,
赵山山
,
郝光飞
Published in
农业工程学报
(01.08.2024)
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解淀粉芽孢杆菌GSBa-1对佛手香橼多酚合成和苯丙烷代谢的影响
by
张敏
,
卢清琛
,
周新群
,
王立华
,
孙静
,
高海娜
,
刘帮迪
Published in
食品科学
(15.02.2024)
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玉米粮堆通风干燥过程中热湿传递模拟及试验
by
吴帅强
,
任广跃
,
张永立
,
朱广飞
,
白岩松
,
师建芳
,
谢奇珍
,
邵广
,
段续
Published in
农业工程学报
(01.06.2024)
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