by Roberts, D. D, Pollien, P, Milo, C
Published in Journal of agricultural and food chemistry (01.06.2000)

by Daulton, Emma, Wicaksono, Alfian N., Tiele, Akira, Kocher, Hemant M., Debernardi, Silvana, Crnogorac-Jurcevic, Tatjana, Covington, James A.
Published in Talanta (Oxford) (01.01.2021)

by Rafiee, Ata, Delgado-Saborit, Juana Maria, Sly, Peter D., Amiri, Hoda, Hoseini, Mohammad
Published in The Science of the total environment (15.03.2019)

by Pei, Fei, Yang, Wenjian, Ma, Ning, Fang, Yong, Zhao, Liyan, An, Xinxin, Xin, Zhihong, Hu, Qiuhui
Published in Food science & technology (01.10.2016)

by Sollai, Giorgia, Tomassini Barbarossa, Iole, Usai, Paolo, Hummel, Thomas, Crnjar, Roberto
Published in Physiology & behavior (01.04.2020)

by Rafiee, Ata, Delgado-Saborit, Juana Maria, Gordi, Elham, Quémerais, Bernadette, Kazemi Moghadam, Vahid, Lu, Wenjing, Hashemi, Fallah, Hoseini, Mohammad
Published in The Science of the total environment (01.08.2018)

by Feng, Huaming, Song, Jiahui, Zhong, Fang, Xia, Yixun
Published in Journal of food composition and analysis (01.08.2025)

by Kokosa, John M.
Published in TrAC, Trends in analytical chemistry (Regular ed.) (01.09.2015)

by Wüthrich, Cedric, Vadakkechira, Albin, Fuchsmann, Pascal, Wacker, Simon, Zenobi, Renato, Giannoukos, Stamatios
Published in Journal of Chromatography A (11.10.2024)

by Adam, Mina E, Fehervari, Matyas, Boshier, Piers R, Chin, Sung-Tong, Lin, Geng-Ping, Romano, Andrea, Kumar, Sacheen, Hanna, George B
Published in Analytical chemistry (Washington) (05.03.2019)

by Chen, Jing, Li, Zhaoqi, Zhang, Shiyu, Cheng, Zhuolin, Wu, Liang, Dai, Xiangqing, Yang, Jiagan, Yao, Xinzhuan, Lu, Litang
Published in Food research international (01.05.2025)

by Wei, Yi, Wang, Menghan, Liu, Huixia, Niu, Ying, Wang, Shaomin, Zhang, Fuyi, Liu, Hongmin
Published in Journal of chromatography. B, Analytical technologies in the biomedical and life sciences (15.06.2019)

by Prabhakar, Himanshu, Stoner‐Harris, Taija, Adhikari, Koushik, Mishra, Abhinav, Bock, Clive H., Kong, Fanbin
Published in Journal of food science (01.05.2023)

by Acierno, Valentina, Liu, Ningjing, Alewijn, Martin, Stieger, Markus, van Ruth, Saskia M.
Published in Talanta (Oxford) (01.04.2019)

by Samanian, Narges, Razavi, Seyed Mohammad Ali, Mohebbi, Mohebbat, Esfahani, Javad Abolfazli, Varidi, Mehdi
Published in Flavour and fragrance journal (01.01.2025)

by Rafiee, Ata, Delgado-Saborit, Juana Maria, Sly, Peter D., Amiri, Hoda, Hoseini, Mohammad
Published in Environmental research (01.01.2022)

by Brémond Bostoen, Valentine, Richard Ortegón, Stéphane, Barthès, Nicolas, Buatois, Bruno, Nicolè, Florence, Steyer, Damien, Dormont, Laurent, Ferdenzi, Camille
Published in Journal of chemical ecology (01.04.2025)

by Wunder, Cora, Weber, Corinna, Paulke, Alexander, Koelzer, Sarah C., Holz, Franziska, Toennes, Stefan W.
Published in Forensic science international (01.08.2021)

by Fuchsmann, Pascal, Tena Stern, Mireille, Münger, Linda H, Pimentel, Grégory, Burton, Kathryn J, Vionnet, Nathalie, Vergères, Guy
Published in Journal of proteome research (02.10.2020)

by Steppert, Isabel, Schönfelder, Jessy, Schultz, Carolyn, Kuhlmeier, Dirk
Published in Applied microbiology and biotechnology (01.05.2021)