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Chemical Constituents of Rabdosia Species and Their Antimicrobial and Antioxidant Activities in Extending Meat Shelf Life
Xie, Wei‐You, Chen, Li‐Li, Wang, Zhao‐Chan, Yang, Wu‐Fen, Liu, Min, Wang, Xiao‐Yu, Yang, Shuang Long, Gong, Ming, Wang, Zhao‐Jie
Published in Journal of food science (01.07.2025)
Published in Journal of food science (01.07.2025)
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Journal Article
Comparison of chemical constituents in Lysimachia species and their antimicrobial activity for extending the shelf life of foods
Chen, Li-Li, Yang, Shuang Long, Bao, Ji-Cun, Xie, Wei-You, Wang, Zhao-Chan, Shi, Nian, Wang, Zhao-Jie
Published in Food Chemistry: X (01.01.2025)
Published in Food Chemistry: X (01.01.2025)
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Journal Article
Beta-blockers' effect on Levels of Lactate in patients with suspected sepsis – The BeLLa study
Chan, Jonathan Zhao Wang, Tan, Jung Hiong, Lather, Kanwar Sudhir, Ng, Alexander Jet Yue, Ong, Zhengxuan, Zou, Xiangyu, Chua, Mui Teng, Kuan, Win Sen
Published in The American journal of emergency medicine (01.12.2020)
Published in The American journal of emergency medicine (01.12.2020)
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Journal Article
Establishment of Hamster- and Human-PRNP Transgenic Mice
GONG, Han Shi, TIAN, Chan, ZHANG, Bao Yun, WANG, Zhao Yun, XIE, Wu Ling, JING, Yuan Yuan, GAO, Chen, JIANG, Hui Ying, SHI, Qi, LIU, Yong, DONG, Xiao Ping
Published in Biomedical and environmental sciences (01.12.2011)
Published in Biomedical and environmental sciences (01.12.2011)
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Journal Article