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Influence of diets enriched with flaxseed oil on the α-linolenic, eicosapentaenoic and docosahexaenoic fatty acid in Nile tilapia ( Oreochromis niloticus)
Visentainer, Jesui V., de Souza, Nilson E., Makoto, Makoto, Hayashi, Carmino, Franco, Maria Regina B.
Published in Food chemistry (01.05.2005)
Published in Food chemistry (01.05.2005)
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Journal Article
Method Validation for Simultaneous Determination of Cholesterol and Cholesterol Oxides in Milk by RP-HPLC-DAD
Bauer, Luciana C., Santana, Débora de A., Macedo, Marianne dos S., Torres, Alexandre G., Souza, Nilson E. de, Simionato, Julliana I.
Published in Journal of the Brazilian Chemical Society (01.01.2014)
Published in Journal of the Brazilian Chemical Society (01.01.2014)
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Journal Article
Proximate Composition, Mineral Contents and Fatty Acid Composition of the Different Parts and Dried Peels of Tropical Fruits Cultivated in Brazil
Morais, Damila R., Rotta, Eliza M., Sargi, Sheisa C., Bonafe, Elton G., Suzuki, Rúbia M., Souza, Nilson E., Matsushita, Makoto, Visentainer, Jesuí V.
Published in Journal of the Brazilian Chemical Society (01.02.2017)
Published in Journal of the Brazilian Chemical Society (01.02.2017)
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Journal Article
Trans fatty acid-forming processes in foods: a review
Martin, Clayton A., Milinsk, Maria C., Visentainer, Jesuí V., Matsushita, Makoto, de-Souza, Nilson E.
Published in Anais da Academia Brasileira de Ciências (01.06.2007)
Published in Anais da Academia Brasileira de Ciências (01.06.2007)
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Journal Article
Effect of the addition of chia's by-product on the composition of fatty acids in hamburgers through chemometric methods
Souza, Aloisio H P, Gohara, Aline K, Rotta, Eliza M, Chaves, Marcia A, Silva, Claudia M, Dias, Lucia F, Gomes, Sandra T M, Souza, Nilson E, Matsushita, Makoto
Published in Journal of the science of food and agriculture (30.03.2015)
Published in Journal of the science of food and agriculture (30.03.2015)
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Journal Article
Proximate composition and fatty acid profile of semi confined young capybara ( Hydrochoerus hydrochaeris hydrochaeris L. 1766) meat
Girardi, Fernanda, Cardozo, Rejane M., de Souza, Vera L.F., de Moraes, Gentil V., dos Santos, Clovis R., Visentainer, Jesui V., Zara, Ricardo F., de Souza, Nilson E.
Published in Journal of food composition and analysis (01.11.2005)
Published in Journal of food composition and analysis (01.11.2005)
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Journal Article
African catfish (Clarias gariepinus) skin gelatin: Extraction optimization and physical-chemical properties: Recovery and Utilization of Valuable Compounds from Food Processing By-products
ALFARO, Alexandre T, BILUCA, Fabíola C, MARQUETTI, Carline, TONIAL, Ivane B, DE SOUZA, Nilson E
Published in Food research international (2014)
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Published in Food research international (2014)
Journal Article
Proximate Composition and Fatty Acid Profile in Brazilian Poultry Sausages
Pereira, Nadia R., Tarley, Cesar R.T., Matsushita, Makoto, de Souza, Nilson E.
Published in Journal of food composition and analysis (01.12.2000)
Published in Journal of food composition and analysis (01.12.2000)
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Journal Article
Application of Box-Behnken Design to the Study of Fatty Acids and Antioxidant Activity from Enriched White Bread
Maruyama, Swami A., Palombini, Sylvio V., Claus, Thiago, Carbonera, Fabiana, Montanher, Paula F., Souza, Nilson E. de, Visentainer, Jesuí V., Gomes, Sandra T. M., Matsushita, Makoto
Published in Journal of the Brazilian Chemical Society (01.09.2013)
Published in Journal of the Brazilian Chemical Society (01.09.2013)
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Journal Article
Comparative analysis of eight esterification methods in the quantitative determination of vegetable oil fatty acid methyl esters (FAME)
Milinsk, Maria Cristina, Matsushita, Makoto, Visentainer, Jesuí V., Oliveira, Cláudio C. de, Souza, Nilson E. de
Published in Journal of the Brazilian Chemical Society (2008)
Published in Journal of the Brazilian Chemical Society (2008)
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Journal Article
Analysis of Carotenoids, α-Tocopherol, Sterols and Phenolic Compounds from White Bread Enriched with Chia ( Salvia hispanica L .) Seeds and Carrot ( Daucus carota L .) Leaves
Maruyama, Swami A., Claus, Thiago, Chiavelli, Lucas U. R., Bertozzi, Janksyn, Pilau, Eduardo J., Souza, Nilson E. de, Visentainer, Jesuí V., Gomes, Sandra T. M., Matsushita, Makoto
Published in Journal of the Brazilian Chemical Society (01.06.2014)
Published in Journal of the Brazilian Chemical Society (01.06.2014)
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Journal Article
Evolutive follow-up of the photocatalytic degradation of real textile effluents in TiO2 and TiO2/H2O2 systems and their toxic effects on Lactuca sativa seedlings
Garcia, Juliana C., Simionato, Juliana I., Almeida, Vitor de Cinque, Palácio, Soraya M., Rossi, Fábio L., Schneider, Mariane V., Souza, Nilson E. de
Published in Journal of the Brazilian Chemical Society (2009)
Published in Journal of the Brazilian Chemical Society (2009)
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Journal Article
Voltammetric determination of pyridoxine (vitamin B6) in drugs using a glassy carbon electrode modified with chromium(III) hexacyanoferrate(II)
Cottica, Solange M., Nozaki, Jorge, Nakatani, Helena S., Oliveira, Claudio C., Souza, Nilson E. de, Visentainer, Jesui V.
Published in Journal of the Brazilian Chemical Society (2009)
Published in Journal of the Brazilian Chemical Society (2009)
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Journal Article