by Dunn, S Eliza, Vicini, John L, Glenn, Kevin C, Fleischer, David M, Greenhawt, Matthew J
Published in Annals of allergy, asthma, & immunology (01.09.2017)

by Tang, Guangwen, Hu, Yuming, Yin, Shi-an, Wang, Yin, Dallal, Gerard E, Grusak, Michael A, Russell, Robert M
Published in The American journal of clinical nutrition (01.09.2012)

by Soga, Keisuke, Takashima, Yasuharu, Yoshiba, Satoko, Takabatake, Reona, Egi, Tomohiro, Shibata, Norihito, Kishine, Masahiro, Kondo, Kazunari
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (2024)

by Lu, Mei, Jin, Yuan, Ballmer-Weber, Barbara, Goodman, Richard E.
Published in Food and chemical toxicology (01.02.2018)

by Fonseca, Cátia, Planchon, Sébastien, Renaut, Jenny, Oliveira, Maria Margarida, Batista, Rita
Published in Journal of proteomics (03.04.2012)

by Netherwood, Trudy, Martín-Orúe, Susana M, O'Donnell, Anthony G, Gockling, Sally, Graham, Julia, Mathers, John C, Gilbert, Harry J
Published in Nature biotechnology (01.02.2004)

by Nordlee, J.A. (University of Nebraska, Lincoln.), Taylor, S.L, Townsend, J.A, Thomas, L.A, Bush, R.K
Published in The New England journal of medicine (14.03.1996)

by Doerrer, Nancy, Ladics, Gregory, McClain, Scott, Herouet-Guicheney, Corinne, Poulsen, Lars K., Privalle, Laura, Stagg, Nicola
Published in Regulatory toxicology and pharmacology (01.12.2010)

by Luke, Garry A., Escuin, Helena, Felipe, Pablo De, Ryan, Martin D.
Published in Biotechnology & genetic engineering reviews (2009)

by Smith, Mark L., Keegan, Mark E., Mason, Hugh S., Shuler, Michael L.
Published in Biotechnology progress (2002)

by Düring, Klaus
Published in Analytical biochemistry (01.08.1991)