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Linoleic acid and the regulation of glucose homeostasis: A review of the evidence
Hamilton, Jakob S., Klett, Eric L.
Published in Prostaglandins, leukotrienes and essential fatty acids (01.12.2021)
Published in Prostaglandins, leukotrienes and essential fatty acids (01.12.2021)
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Journal Article
Inflammatory response to dietary linoleic acid depends on FADS1 genotype
Lankinen, Maria A, Fauland, Alexander, Shimizu, Bun-ichi, Ågren, Jyrki, Wheelock, Craig E, Laakso, Markku, Schwab, Ursula, Pihlajamäki, Jussi
Published in The American journal of clinical nutrition (01.01.2019)
Published in The American journal of clinical nutrition (01.01.2019)
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Journal Article
Obesity interferes with the orosensory detection of long-chain fatty acids in humans
Chevrot, Michael, Passilly-Degrace, Patricia, Ancel, Déborah, Bernard, Arnaud, Enderli, Géraldine, Gomes, Marlène, Robin, Isabelle, Issanchou, Sylvie, Vergès, Bruno, Nicklaus, Sophie, Besnard, Philippe
Published in The American journal of clinical nutrition (01.05.2014)
Published in The American journal of clinical nutrition (01.05.2014)
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Journal Article
FADS genotypes and desaturase activity estimated by the ratio of arachidonic acid to linoleic acid are associated with inflammation and coronary artery disease
Martinelli, Nicola, Girelli, Domenico, Malerba, Giovanni, Guarini, Patrizia, Illig, Thomas, Trabetti, Elisabetta, Sandri, Marco, Friso, Simonetta, Pizzolo, Francesca, Schaeffer, Linda, Heinrich, Joachim, Pignatti, Pier Franco, Corrocher, Roberto, Olivieri, Oliviero
Published in The American journal of clinical nutrition (01.10.2008)
Published in The American journal of clinical nutrition (01.10.2008)
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Journal Article
Consumption of Goat Cheese Naturally Rich in Omega-3 and Conjugated Linoleic Acid Improves the Cardiovascular and Inflammatory Biomarkers of Overweight and Obese Subjects: A Randomized Controlled Trial
Santurino, Cristina, López-Plaza, Bricia, Fontecha, Javier, Calvo, María V., Bermejo, Laura M., Gómez-Andrés, David, Gómez-Candela, Carmen
Published in Nutrients (05.05.2020)
Published in Nutrients (05.05.2020)
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Journal Article
The FADS1 genotypes modify the effect of linoleic acid-enriched diet on adipose tissue inflammation via pro-inflammatory eicosanoid metabolism
Vaittinen, Maija, Lankinen, Maria A., Käkelä, Pirjo, Ågren, Jyrki, Wheelock, Craig E., Laakso, Markku, Schwab, Ursula, Pihlajamäki, Jussi
Published in European journal of nutrition (01.10.2022)
Published in European journal of nutrition (01.10.2022)
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Journal Article
Dietary oils and FADS1-FADS2 genetic variants modulate [13C]α-linolenic acid metabolism and plasma fatty acid composition
Gillingham, Leah G, Harding, Scott V, Rideout, Todd C, Yurkova, Natalia, Cunnane, Stephen C, Eck, Peter K, Jones, Peter JH
Published in The American journal of clinical nutrition (01.01.2013)
Published in The American journal of clinical nutrition (01.01.2013)
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Journal Article
Conversion of α-linolenic acid in humans is influenced by the absolute amounts of α-linolenic acid and linoleic acid in the diet and not by their ratio
Goyens, Petra LL, Spilker, Mary E, Zock, Peter L, Katan, Martijn B, Mensink, Ronald P
Published in The American journal of clinical nutrition (01.07.2006)
Published in The American journal of clinical nutrition (01.07.2006)
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Journal Article
Dietary intake and plasma metabolomic analysis of polyunsaturated fatty acids in bipolar subjects reveal dysregulation of linoleic acid metabolism
Evans, Simon J., Ringrose, Rachel N., Harrington, Gloria J., Mancuso, Peter, Burant, Charles F., McInnis, Melvin G.
Published in Journal of psychiatric research (01.10.2014)
Published in Journal of psychiatric research (01.10.2014)
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Journal Article
Pancreatic Ectopic Fat Is Characterized by Adipocyte Infiltration and Altered Lipid Composition
Pinnick, Katherine E., Collins, Stephan C., Londos, Constantine, Gauguier, Dominique, Clark, Anne, Fielding, Barbara A.
Published in Obesity (Silver Spring, Md.) (01.03.2008)
Published in Obesity (Silver Spring, Md.) (01.03.2008)
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Journal Article
An improved method for examining fat taste
Smutzer, Gregory, Alvarado, Jesus J., Haggard, D’Nea Z., Solomon, Matthew T., Czapp, Damian
Published in European archives of oto-rhino-laryngology (01.01.2020)
Published in European archives of oto-rhino-laryngology (01.01.2020)
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Journal Article
Comparing effects of soybean oil- and palm olein-based mayonnaise consumption on the plasma lipid and lipoprotein profiles in human subjects: a double-blind randomized controlled trial with cross-over design
Karupaiah, Tilakavati, Chuah, Khun-Aik, Chinna, Karuthan, Matsuoka, Ryosuke, Masuda, Yasunobu, Sundram, Kalyana, Sugano, Michihiro
Published in Lipids in health and disease (17.08.2016)
Published in Lipids in health and disease (17.08.2016)
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Journal Article
Associations of dietary polyunsaturated fatty acids with bone mineral density in elderly women
Järvinen, R, Tuppurainen, M, Erkkilä, A T, Penttinen, P, Kärkkäinen, M, Salovaara, K, Jurvelin, J S, Kröger, H
Published in European journal of clinical nutrition (01.04.2012)
Published in European journal of clinical nutrition (01.04.2012)
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Journal Article
Dietary linoleic acid requirements in the presence of α-linolenic acid are lower than the historical 2 % of energy intake value, study in rats
Choque, Benjamin, Catheline, Daniel, Delplanque, Bernadette, Guesnet, Philippe, Legrand, Philippe
Published in British journal of nutrition (14.04.2015)
Published in British journal of nutrition (14.04.2015)
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Journal Article
Dietary Medium Chain Fatty Acid Supplementation Leads to Reduced VLDL Lipolysis and Uptake Rates in Comparison to Linoleic Acid Supplementation
van Schalkwijk, Daniël B., Pasman, Wilrike J., Hendriks, Henk F. J., Verheij, Elwin R., Rubingh, Carina M., van Bochove, Kees, Vaes, Wouter H. J., Adiels, Martin, Freidig, Andreas P., de Graaf, Albert A.
Published in PloS one (21.07.2014)
Published in PloS one (21.07.2014)
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Journal Article
Conjugated Linoleic Acid Reduces Body Fat Mass in Overweight and Obese Humans
Gudmundsen, Ola, Blankson, Henrietta, Stakkestad, Jacob A., Fagertun, Hans, Thom, Erling, Wadstein, Jan
Published in The Journal of nutrition (01.12.2000)
Published in The Journal of nutrition (01.12.2000)
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Journal Article
An increase in dietary n-3 fatty acids decreases a marker of bone resorption in humans
Griel, Amy E, Kris-Etherton, Penny M, Hilpert, Kirsten F, Zhao, Guixiang, West, Sheila G, Corwin, Rebecca L
Published in Nutrition journal (01.01.2007)
Published in Nutrition journal (01.01.2007)
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Journal Article