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Bioavailability of Anthocyanins and Ellagitannins Following Consumption of Raspberries by Healthy Humans and Subjects with an Ileostomy
González-Barrio, Rocío, Borges, Gina, Mullen, William, Crozier, Alan
Published in Journal of agricultural and food chemistry (14.04.2010)
Published in Journal of agricultural and food chemistry (14.04.2010)
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Journal Article
Conference Proceeding
Blueberry Supplementation Improves Memory in Older Adults
Krikorian, Robert, Shidler, Marcelle D, Nash, Tiffany A, Kalt, Wilhelmina, Vinqvist-Tymchuk, Melinda R, Shukitt-Hale, Barbara, Joseph, James A
Published in Journal of agricultural and food chemistry (14.04.2010)
Published in Journal of agricultural and food chemistry (14.04.2010)
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Journal Article
Conference Proceeding
Concord Grape Juice Supplementation and Neurocognitive Function in Human Aging
Krikorian, Robert, Boespflug, Erin L, Fleck, David E, Stein, Amanda L, Wightman, JoLynne D, Shidler, Marcelle D, Sadat-Hossieny, Sara
Published in Journal of agricultural and food chemistry (13.06.2012)
Published in Journal of agricultural and food chemistry (13.06.2012)
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Journal Article
Conference Proceeding
Urolithins Are the Main Urinary Microbial-Derived Phenolic Metabolites Discriminating a Moderate Consumption of Nuts in Free-Living Subjects with Diagnosed Metabolic Syndrome
Tulipani, Sara, Urpi-Sarda, Mireia, Garcı́a-Villalba, Rocío, Rabassa, Montserrat, López-Uriarte, Patricia, Bulló, Mònica, Jáuregui, Olga, Tomás-Barberán, Francisco, Salas-Salvadó, Jordi, Espı́n, Juan Carlos, Andrés-Lacueva, Cristina
Published in Journal of agricultural and food chemistry (12.09.2012)
Published in Journal of agricultural and food chemistry (12.09.2012)
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Journal Article
Conference Proceeding
Differential Modulation of Human Intestinal Bifidobacterium Populations after Consumption of a Wild Blueberry (Vaccinium angustifolium) Drink
Guglielmetti, Simone, Fracassetti, Daniela, Taverniti, Valentina, Del Bo’, Cristian, Vendrame, Stefano, Klimis-Zacas, Dorothy, Arioli, Stefania, Riso, Patrizia, Porrini, Marisa
Published in Journal of agricultural and food chemistry (28.08.2013)
Published in Journal of agricultural and food chemistry (28.08.2013)
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Journal Article
Comparison of Isothiocyanate Metabolite Levels and Histone Deacetylase Activity in Human Subjects Consuming Broccoli Sprouts or Broccoli Supplement
Clarke, John D, Riedl, Ken, Bella, Deborah, Schwartz, Steven J, Stevens, Jan F, Ho, Emily
Published in Journal of agricultural and food chemistry (26.10.2011)
Published in Journal of agricultural and food chemistry (26.10.2011)
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Journal Article
Strawberry consumption improves plasma antioxidant status and erythrocyte resistance to oxidative haemolysis in humans
Tulipani, Sara, Alvarez-Suarez, Josè M., Busco, Franco, Bompadre, Stefano, Quiles, Josè L., Mezzetti, Bruno, Battino, Maurizio
Published in Food chemistry (01.09.2011)
Published in Food chemistry (01.09.2011)
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Journal Article
In Vitro and in Vivo Antioxidant and Anti-inflammatory Capacities of an Antioxidant-Rich Fruit and Berry Juice Blend. Results of a Pilot and Randomized, Double-Blinded, Placebo-Controlled, Crossover Study
Jensen, Gitte S, Wu, Xianli, Patterson, Kelly M, Barnes, Janelle, Carter, Steve G, Scherwitz, Larry, Beaman, Robert, Endres, John R, Schauss, Alexander G
Published in Journal of agricultural and food chemistry (24.09.2008)
Published in Journal of agricultural and food chemistry (24.09.2008)
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Journal Article
Temperature abuse timing affects the rate of quality deterioration of commercially packaged ready-to-eat baby spinach. Part I: Sensory analysis and selected quality attributes
Kou, Liping, Luo, Yaguang, Park, Eunhee, Turner, Ellen R., Barczak, Anna, Jurick, Wayne M.
Published in Postharvest biology and technology (01.05.2014)
Published in Postharvest biology and technology (01.05.2014)
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Journal Article
Consumer Preferences for Fresh Tomato at the European Scale: A Common Segmentation on Taste and Firmness
Causse, Mathilde, Friguet, Chloé, Coiret, Clément, Lépicier, Mélanie, Navez, Brigitte, Lee, Monica, Holthuysen, Nancy, Sinesio, Fiorella, Moneta, Elisabetta, Grandillo, Silvana
Published in Journal of food science (01.11.2010)
Published in Journal of food science (01.11.2010)
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Journal Article
Glutathione S-transferase M1 polymorphism and metabolism of sulforaphane from standard and high-glucosinolate broccoli
Gasper, Amy V, Al-janobi, Ahmed, Smith, Julie A, Bacon, James R, Fortun, Paul, Atherton, Clare, Taylor, Moira A, Hawkey, Christopher J, Barrett, David A, Mithen, Richard F
Published in The American journal of clinical nutrition (01.12.2005)
Published in The American journal of clinical nutrition (01.12.2005)
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Journal Article
Blood Pressure Lowering Effect of a Pea Protein Hydrolysate in Hypertensive Rats and Humans
Li, Huan, Prairie, Natalie, Udenigwe, Chibuike C, Adebiyi, Abayomi P, Tappia, Paramjit S, Aukema, Harold M, Jones, Peter J. H, Aluko, Rotimi E
Published in Journal of agricultural and food chemistry (28.09.2011)
Published in Journal of agricultural and food chemistry (28.09.2011)
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Journal Article
Metabolism of Antioxidant and Chemopreventive Ellagitannins from Strawberries, Raspberries, Walnuts, and Oak-Aged Wine in Humans: Identification of Biomarkers and Individual Variability
Cerda, B, Tomas-Barberan, F.A, Espin, J.C
Published in Journal of agricultural and food chemistry (26.01.2005)
Published in Journal of agricultural and food chemistry (26.01.2005)
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Journal Article
Potential Risks Resulting from Fruit/Vegetable-Drug Interactions: Effects on Drug-Metabolizing Enzymes and Drug Transporters
Rodríguez-Fragoso, Lourdes, Martínez-Arismendi, José Luis, Orozco-Bustos, Danae, Reyes-Esparza, Jorge, Torres, Eliseo, Burchiel, Scott W.
Published in Journal of food science (01.05.2011)
Published in Journal of food science (01.05.2011)
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Journal Article
Susceptibility of anthocyanins to ex vivo degradation in human saliva
Kamonpatana, Kom, Giusti, M. Mónica, Chitchumroonchokchai, Chureeporn, MorenoCruz, Maria, Riedl, Ken M., Kumar, Purnima, Failla, Mark L.
Published in Food chemistry (15.11.2012)
Published in Food chemistry (15.11.2012)
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Journal Article