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Effects of a Chicken Collagen Hydrolysate on the Circulation System in Subjects with Mild Hypertension or High-Normal Blood Pressure
KOUGUCHI, Tomomi, OHMORI, Takashi, SHIMIZU, Muneshige, TAKAHATA, Yoshihisa, MAEYAMA, Yoshiaki, SUZUKI, Takuya, MORIMATSU, Fumiki, TANABE, Soichi
Published in Bioscience, biotechnology, and biochemistry (2013)
Published in Bioscience, biotechnology, and biochemistry (2013)
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Journal Article
Isolation and Analysis of Characteristic Compounds from Herbal and Plant Extracts
Year of Publication 2022
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Angiotensin I-converting enzyme inhibitory activity in milk fermented by wild-type and peptidase-deletion derivatives of Lactobacillus helveticus CNRZ32
Kilpi, E.E.-R., Kahala, M.M., Steele, J.L., Pihlanto, A.M., Joutsjoki, V.V.
Published in International dairy journal (01.08.2007)
Published in International dairy journal (01.08.2007)
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Journal Article
Determination of Endogenous Peptides with in Vitro ACE Inhibitory Activity in Normotensive Human Plasma by the Fluorometric HPLC Method
Matsui, Toshiro, Matsufuji, Hiroshi, Kawasaki, Terukazu, Osajima, Yutaka
Published in Bioscience, biotechnology, and biochemistry (01.06.1997)
Published in Bioscience, biotechnology, and biochemistry (01.06.1997)
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Journal Article
Production and fermentation characteristics of angiotensin-I-converting enzyme inhibitory peptides of goat milk fermented by a novel wild Lactobacillus plantarum 69
Chen, Li, Zhang, Qiuhong, Ji, Zhe, Shu, Guowei, Chen, He
Published in Food science & technology (01.05.2018)
Published in Food science & technology (01.05.2018)
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Journal Article
Effect of Aloe vera (Aloe barbadensis Miller) on survivability, extent of proteolysis and ACE inhibition of potential probiotic cultures in fermented milk
Basannavar, Santosh, Pothuraju, Ramesh, Sharma, Raj Kumar
Published in Journal of the science of food and agriculture (01.10.2014)
Published in Journal of the science of food and agriculture (01.10.2014)
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Journal Article
Identification of angiotensin I-converting enzyme inhibitory peptides derived from salmon muscle and their antihypertensive effect
Enari, H.(Nichiro Corp., Kawasaki, Kanagawa (Japan). Central Research Lab.), Takahashi, Y, Kawarasaki, M, Tada, M, Tatsuta, K
Published in Fisheries science (01.08.2008)
Published in Fisheries science (01.08.2008)
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Journal Article
Optimization of peptic hydrolysis parameters for the production of angiotensin I-converting enzyme inhibitory hydrolysate from Acetes chinensis through Plackett-Burman and response surface methodological approaches
Cao, Wenhong, Zhang, Chaohua, Ji, Hongwu, Hao, Jiming
Published in Journal of the science of food and agriculture (15.01.2012)
Published in Journal of the science of food and agriculture (15.01.2012)
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Journal Article
Influence of the lactokinin Ala-Leu-Pro-Met-His-Ile-Arg (ALPMHIR) on the release of endothelin-1 by endothelial cells
Maes, Wim, Van Camp, John, Vermeirssen, Vanessa, Hemeryck, Mattias, Ketelslegers, Jean Marie, Schrezenmeir, Jürgen, Van Oostveldt, Patrick, Huyghebaert, André
Published in Regulatory peptides (15.04.2004)
Published in Regulatory peptides (15.04.2004)
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Journal Article
Healthy biological activities in legume flours from industrial cooking
Giangrieco, Ivana, Tamburrini, Maurizio, Tuppo, Lisa, Pasquariello, Maria Silvia, Ciardiello, Maria Antonietta
Published in Food bioscience (01.08.2022)
Published in Food bioscience (01.08.2022)
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Journal Article
Antihypertensive, anti-inflammatory, glycaemic, and satiety effects of cocoa-flavoured soy-based powder drink mix enriched with bioactive hydrolysates from nests of Aerodramus fuciphagus
Aris, Hazimah Mohd, Kasim, Zalifah Mohd, Zubairi, Saiful Irwan
Published in Food quality and safety (2025)
Published in Food quality and safety (2025)
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Journal Article
Antiproliferative Action of an Angiotensin I-Converting Enzyme Inhibitory Peptide, Val-Tyr, via an L-Type Ca2+ Channel Inhibition in Cultured Vascular Smooth Muscle Cells
Matsui, Toshiro, Ueno, Takao, Tanaka, Mitsuru, Oka, Hiromi, Miyamoto, Takahisa, Osajima, Katsuhiro, Matsumoto, Kiyoshi
Published in Hypertension research (01.06.2005)
Published in Hypertension research (01.06.2005)
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Journal Article
Effect of a milk drink supplemented with whey peptides on blood pressure in patients with mild hypertension
Lee, Yu-Mi, Skurk, Thomas, Hennig, Michael, Hauner, Hans
Published in European journal of nutrition (01.02.2007)
Published in European journal of nutrition (01.02.2007)
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Journal Article