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글루텐 함량과 수분 함량이 압출성형 분리대두단백의 조직화에 미치는 영향
박지훈(Ji-Hoon Park), 챗파이산 아파판(Apapan Chatpaisarn), 류기형(Gi-Hyung Ryu)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2017)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2017)
Journal Article