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Search Results - "钮冰"
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水产品产地溯源与真伪鉴别技术研究进展
by
韦苏航
,
钮冰
,
陈沁
Published in
食品安全质量检测学报
(2023)
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重组酶介导的等温扩增结合CRISPR/Cas12a检测志贺氏菌和克罗诺杆菌
by
张欣悦
,
杨钰娟
,
孔祥翔
,
杨捷琳
,
钮冰
,
陈沁
,
刘志勇
Published in
食品安全质量检测学报
(2024)
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高通量转录组测序技术在克罗诺杆菌毒力基因研究中的应用进展
by
李逍凡
,
陈沁
,
钮冰
,
杨捷琳
Published in
食品安全质量检测学报
(2022)
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基于液相色谱-质谱的蛋白质组学技术在食品鉴伪中的应用
by
孟佳
,
钮冰
,
古淑青
,
邓晓军
,
方真
Published in
食品安全质量检测学报
(2019)
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国内外工业大麻食品法律法规及大麻素检测方法研究进展
by
周莹
,
陈念念
,
韩丽
,
钮冰
,
邓晓军
Published in
食品安全质量检测学报
(2019)
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下一代测序技术在食源性致病菌研究中的应用
by
郭清艳
钮冰
杨捷琳
Published in
食品安全质量检测学报
(2017)
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超声处理对食物过敏原影响的研究进展
by
舒二连
,
钮冰
,
陈沁
Published in
食品与机械
(2022)
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转化植物甾醇产22-羟基-23,24-双降甾-1,4-二烯-3-酮(HPD)工程菌株的构建及发酵培养基优化
by
马治国
,
刘相岑
,
袁辰阳
,
杜桂林
,
钮冰
,
张保国
,
史吉平
Published in
食品工业科技
(01.08.2021)
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基于多元素含量分析结合化学计量学技术的橄榄油等级鉴别方法
by
李雪婷
,
伊雄海
,
樊祥
,
蔡文瑄
,
邓晓军
,
郭德华
,
丁涛
,
柳菡
,
钮冰
,
曾静
Published in
食品科学
(25.04.2022)
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diet & clinical nutrition
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engineering
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22-hydroxy-23
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24-bisnorchola-1
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Nutrition and Food Sciences Database
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EZB-FREE-00999 freely available EZB journals
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DOAJ Directory of Open Access Journals
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