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茶树新品系'福黄1号'白茶的特征香气成分及其在加工过程中的动态变化

by 张磊, 俞滢, 梁子钧, 赵翊暄, 杨如兴
Published in 食品科学 (25.11.2024)

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基于HS-SPME-GC-MS分析茶树新品系'白云0492'白茶香气特征成分

by 梁子钧, 俞滢, 张磊, 赵翊暄, 邵淑贤, 叶乃兴, 杨如兴
Published in 食品科学 (2023)

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